Fall duck recipes

When making these Braised Duck Breasts with Apples and Onions, your kitchen will smell like a high-end restaurant. Succulent duck breasts meld together with delicious sweet and tart apple-onion sauce with cranberries. It's a comforting and delicious meal perfect for any celebration or just a cozy weekend dinner | imagelicious.com #apples #ontarioapples #sponsored #duck #braise

Roasted Orange Duck Recipe – For a festive holiday occasion, this amazing roasted duck with crispy skin and subtle orange flavors will make quite an impression! A who duck is browned in a ski…

I love this combination of meltingly tender duck with aromatic spices and the sweet-sour flavour of pomegranate molasses.

Duck may not be the first meal you think of when cooking a family dinner but there’s no denying the delectable taste and tender texture of a perfectly cooked roast duck. The reason most people don’t go ahead and start adding duck to their special occasions is that they feel it’s hard to make. With this recipe, people from any background and any skill level can make a roast duck that would be picture worthy for any family get-together.

This smoked duck breast recipe incorporates an apple brandy caramel to create the ultimate comfort food meets duck recipe.#duckrecipes #duckbreasts #duckbreastrecipes #comfortfood

Craving easy fall dinner ideas? This Turkey and Duck Stew recipe delivers deliciousness in every bite! With tender meat and a rich broth, our fall dinner ideas are perfect for gatherings or a cozy family meal. Visit homepressurecooking.com to get the full recipe and more fall dinner ideas to impress your guests!

Vietnamese Ginger Braised Duck (Vịt Kho Gừng) is a comforting and flavorful dish that features tender, succulent duck in a savory caramel sauce infused with the warmth of ginger. This dish is often enjoyed with steamed rice, especially in fall and winter, but can also be eaten year-round. Use duck legs for the best results and easy preparation.

This orange-maple roast duck recipe may be time-consuming but it's so unbelievably easy to prepare and tastes incredible.

This stewed duck is rich in flavor, and just so incredibly comforting. Braising duck in a rich stock with beans and vegetables makes for an amazing meal.

Duck Confit is a classic dish featuring tender, flavorful duck legs slowly cooked in duck fat. Scored and seasoned with a mix of spices, the legs are roasted until crispy. Perfect for a rich and savory meal, it's ideal for enjoying with fresh sides or as a filling in tacos.