Simply whisked

Spice up your holiday meal with this easy homemade cranberry sauce recipe. This spiced cranberry sauce is made with warm spices like cinnamon and cloves, and flavored with red wine and orange zest. It's the perfect addition to your Thanksgiving turkey.

Looking for a meat free alternative to traditional tartare? Try this beetroot tartare. Made with delicate, earthy beets balanced with flavorful Dijon, capers and onion this beet tartare recipe creates a beautiful vegetarian dish. Serve it as a main dish or as an appetizer with your favorite crackers.

Skip the takeout and make your favorite Chinese chicken and broccoli at home! This easy recipe is packed with flavor and features a sauce that tastes just like your favorite restaurant. Serve it with tender white rice for a simple, family-friendly dinner that’s even better than takeout.

This is the creamiest dairy-free alfredo sauce and it only takes 10 minutes. Can be made vegan with vegetable broth. #alfredosauce #dairyfree #vegan @simplywhisked

You will never go back to store bought after making your own croutons. Just 4 simple ingredients to make delicious Garlic Parmesan Croutons!

Easy Vegan Spinach and Artichoke Dip Recipe. The best dairy-free dip. #easy #vegan #spinach #artichoke #dip #best #dairyfree #twospoons

This Alfredo Sauce Homemade Recipe makes creamy and delicious Alfredo. If making homemade Alfredo sauce is intimidating, don’t let it be. I used to be nervous about making homemade Alfredo because I thought it was easy to mess up. As it turns out, this recipe is easy. All you have to do is add ingredients slowly and whisk them together in a saucepan.

Skip the takeout and make this simple recipe for vegan garlic naan bread at home. It's a lot easier than you might think. Makes 8 servings.

This slow cooker lentil soup is super easy to make and can last all week. It's delicious and hearty, making it perfect for fall and winter.

Looking for a date night recipe that'll wow your special someone? This indulgent vegan vodka sauce is pure magic - it's creamy, slightly spicy, and clings perfectly to al dente pasta. Add fresh basil, pour some vegan wine, and let the sparks fly this Valentine's Day.