Velvet chocolate cake

Red velvet cake has been a favorite in my house for as long as I can remember. There's something special about that rich red color and the way chocolate

This chocolate velvet cake has the ideal balance of moistness while maintaining a light textured crumb structure. A perfect go-to chocolate cake recipe.

Black Velvet Cake is the ultimate chocolate cake! Ultra moist and deeply chocolate cake layers are filled with raspberry jam and covered in a silky, rich chocolate frosting. Black cocoa powder provides the rich black color for the frosting and cake, with no food dye!

This Black Velvet Cake is moist, decadent, and uniquely rich in flavor, with an eye-catching red icing that makes it perfect for special occasions.

Black velvet cake is a rich, decadent dessert that combines the flavors of chocolate and vanilla, resulting in a uniquely dark and moist cake perfect for any occasion. Its luxurious texture, created by cocoa powder and buttermilk, makes it a standout choice. Discover the perfect recipe to impress your guests.

This chocolate cake recipe is soft, fluffy, moist and so chocolatey. How to make the best chocolate cake (step-by-step photos). Our go-to chocolate cake! | natashaskitchen.com

Adapted from: Gourmet via Epicurious Notes: The original recipe calls for making a chocolate ganache, which sounds heavenly, but I have always adored my grandmother’s chocolate glaze recipe — it’s called black velvet icing and it contains eggs, which is odd, but it’s so good — so that is the one I use. If you want to use Gourmet’s chocolate ganache, find it here. Some commenters have found the amount not to be enough for a full cake, so I've updated the quantities below to be a double…

And here we go! Let singles awareness week commence. Now, obviously I'm not totally against Valentine's. But still, 99% of the reason I made this little beauty is because it's for Sundays with Joy. I'll still take any excuse to buy chocolate and watch chick flicks, though! Valentine's is special for me in some ways. I wrote up last year about how we celebrate it in our family, and those homemade cards and little gifts are what make it lovely. Jump to Recipe Now, Joy's original recipe was…

The best Chocolate Cake I've ever had! I've tested and retested and perfect this recipe. It has a perfectly soft and tender crumb, an incredibly luscious

The texture of this oil-based chocolate cake strikes an ideal balance between dense and fudgy and light and fluffy. It’s ultratender thanks to cake flour. The frosting, a variation on German buttercream, uses a chocolate pudding base whipped with butter to create a complement to the cake that’s both rich and airy.

Best Double Chocolate Cake with Black Velvet Icing This chocolate cake is unbelievably moist, incredibly fudgy, and packed with a rich chocolate flavor...

Vibrant Beet and Chocolate Cake with Chocolate Frosting 🍫🍰 Ingredients: For the Cake: Cooked Beets (1 cup, pureed): Adds moisture and natural sweetness. Flour (2 cups): The base of the cake. Cocoa Powder (1/2 cup): For rich chocolate flavor. Baking Powder (1 ½ tsp): Helps the cake rise. Salt (1/2 tsp): Balances sweetness. Eggs (3): Adds structure and moisture. Sugar (1 ½ cups): Sweetens the cake. Vegetable Oil (1/2 cup): Adds moisture. Vanilla Extract (1 tsp): Enhances…

Let this be your sign to start adding chocolate chips to red velvet cake! This chocolate chip red velvet cake has the classic velvety, spongy, and ohhh so moist texture of red velvet cake with bites of mini chocolate chips throughout. All topped off with classic cream cheese frosting and a dreamy ganache drip. #cake #redvelvet #chocolate how to make chocolate cake how to make red velvet cake recipe for red velvet cake red velvet chocolate cake recipe chocolate chip cake recipe

Here's a simplified version of The Best Double Chocolate Cake with Black Velvet Icing recipe: **Ingredients for Chocolate Cake:** - 1 3/4 cups...