Cheesy Mashed Potato Puffs Recipe
Golden, fluffy, and loaded with cheese, these mashed potato puffs are the ultimate savory treat! Ingredients: 2 cups mashed potatoes 1/2 cup shredded cheddar cheese 1/4 cup grated Parmesan cheese 2 large eggs 1/4 cup milk 1/4 cup chopped green onions Salt and pepper to taste Directions: Preheat oven to 375°F. Grease a muffin tin. In a bowl, combine mashed potatoes, cheddar, Parmesan, eggs, milk, green onions, salt, and pepper. Mix well. Spoon the mixture into the muffin tin, filling each cup 3/4 full. Bake for 20-25 mins until golden and puffed. Cool slightly before serving. Prep Time: 15 mins Calories: 120 per puff
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