Turkey

354 Pins

Peggy Butler

TURKEY WINGS

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Smothered Turkey Wings

5.1K views · 505 reactions | CLASSIC BAKED TURKEY WINGS - With the temperatures cooling down here in TX, I can finally use my oven in peace and make these baked turkey wings. And let’s not talk about how she gets along with everyone, aka, sides. Seriously, the options are endless! When you season these you want to make sure you really GET IN THERE! don’t be afraid; you want to make sure you really rub it in and get under the skin. These are super easy to make, and if you love my baked chicken recipes, you’ll love these. They are just larger cuts of meat, so they take longer to cook. WHAT YOU NEED TO MAKE THESE BAKED TURKEY WINGS (ingredients) - turkey, wings ( bought 6lbs, but only used about 4lbs and used the remaining to make stock), seasoning blend, minced garlic, onion (1), bell pepper (2), chicken broth. RECIPE - Preheat oven to 325F. Prep: chop 1 small onion and bell pepper. I used red and green. set aside. cut turkey wings at the joints. make 2-3 small cuts on the underside of the wings and drum pieces to help seasoning penetrate. pat dry. drizzle with avocado oil. Season with below blend. Feel free to adjust to your taste: How I season my Baked Turkey Wings- 1/2 tbsp of Cajun seasoning 1 1/2 tbsp @kindersflavors buttery steakhouse 1/2 tbsp (each) - paprika and onion powder 1 tbsp - garlic powder Coarse black pepper to taste 2 tbsp of cornstarch (This is to help naturally thicken the broth, as it cooks.) Add bell peppers and onions to Bottom of baking dish (9 × 13). Mix turkey wings on top of chopped season blend. My turkey wings were pretty large, and my 9 x 13 fit 4 large wings without overcrowding, and I cooked (2) of the turkey legs in a separate dish. add 1 cup of chicken broth to bottom of dish. (I made mine with @better than bouillon chicken bouillon base) Cover with foil and cook at 325 for 2 hours. Skim the excess oil from the top with a spoon. Increase heat to 350. Remove foil, baste, and place back in oven uncovered for another 30 minutes - hour or until it’s reached proper temperature and have a nice golden color. baked turkey wings recipes, easy family meals, weeknight dinner, Sunday dinner ideas, budget meals for families | Dasha | Easy Family Meals

a white plate topped with meat, rice and veggies next to cornbreads

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Smothered Turkey Wings

a man in an apron holding up a piece of meat with the words lemon pepper bbq turkey wings on it

78K views · 6.9K reactions | Bet you’ve never seen turkey wings like these before 😪🥵 Add something new to the Thanksgiving dinner rotation with these flavorful, juicy Lemon Pepper BBQ Turkey Wings made with @acbarbeque Gold BBQ sauce and that one of a kind Lemon Stepper seasoning 🔥Peep the recipe below and check out ACBarbeque.com for more recipes like these! Ingredients: 10 turkey wings 1 tbsp unsalted butter ⅓ cup AC Gold BBQ Sauce 3 tbsp Worcestershire sauce 2 tbsp hot sauce 1 tbsp avocado oil 2 tbsp AC BBQ MVP seasoning 2 tbsp AC BBQ Lemon Stepper seasoning 2 tbsp all purpose seasoning 2 tbsp garlic powder 2 tbsp smoked paprika 2 tbsp cornstarch Oil for frying Instructions In a large bowl, mix melted butter, bbq sauce, Worcestershire sauce, and hot sauce until well combined. Using a meat injector, inject butter mixture into your cleaned turkey wings, about an ounce per wing. Add the wings to a bowl and add the avocado oil, seasonings, and cornstarch. Mix until well combined. Cover and refrigerate overnight allowing the butter and seasoning to marinate. Once marinated, remove from the fridge and get a pan heated with oil at 325 degrees. Fry your wings for 15-17 minutes. It should reach the temperature of 165 degrees once cooked. Serve and enjoy! #acbarbeque #foodies #turkeywings #thanksgiving #thanksgivingrecipes #ACrecipes #soulfood #bestfriendsinyomouth #cookingwithpatlee #blackfoodie #blackchef | Patrick Lee

Smothered Turkey Wings

grilled chicken wings with rosemary garnish on a white plate

Oven Baked Turkey Wings

17K views · 3.9K reactions | Turkey Wings 🦃 - Ep.1 • Kicking off my Thanksgiving ‘24 series with my viral turkey wing recipe! If you don’t like turkey at thanksgiving or thinks it’s usually dry, try making these juicy, fall off the bone turkey wings instead! I can honestly say they’re one of my favorite foods to make/eat and with my recipe they come out so good every time! 🤤 • Let me know below if you like turkey on thanksgiving or if you’re okay with not having it lol. Stay tuned for the rest of the thanksgiving recipes I’ll be sharing with you guys! This full recipe is available on my site and in my cookbook ❤️ • Tips: 1. Marinate for at least 1 hour 2. Bake at 350 for 2-3 hours, basting every hour 3. Once tender transfer drippings to a saucepan and place back in the oven on broil until skin is crispy 4. Add cornstarch to drippings and let simmer to thicken gravy. • Store Run 📝 - Turkey Wings - Olive oil - Chicken broth - Unsalted Butter - Onion (chopped) - Bell Peppers (chopped) - Garlic - Fresh Rosemary - Ground Sage - Fresh Thyme - @tonychacheres injectable butter | Chef Kilo P.