Bulgogi (Korean Grilled Beef) プルコギ | Recipe | Asian recipes, Beef recipes, Grilled meat recipes
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tender grilled beef served on a blue and white plate
justonecookbook.com

Tender Grilled Beef

5 ratings
· 50min · Gluten free · 4 servings
Bulgogi, a classic Korean grilled beef dish, is perfect for a delightful dinner or lunch. Easily prepared on a BBQ grill or stovetop griddle, it features tender, marinated, and caramelized meat. Serve it with steamed rice and kimchi, or use leftovers for onigirazu wraps.
justonecookbook
Just One Cookbook

Ingredients

Meat
• 1 1/2 lb Beef
Produce
• 4 inches Carrot
• 8 Cloves garlic ((4 tsp
• 3 Green onions/scallions
• 1/2 Onion
• 1/2 Pear ((4 tbsp, Asian
Condiments
• 4 tbsp Korean soy sauce
Baking & Spices
• 1 Black pepper, freshly ground
• 3 tbsp Brown sugar
• 1/2 tbsp Sesame seeds, toasted white
Oils & Vinegars
• 3 tbsp Sesame oil, toasted

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