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Sourdough Lemon Poppy Seed Biscotti | Recipe | Lemon biscotti, Lemon poppyseed, Sourdough
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cookiemadness.net
Sourdough Lemon Poppy Seed Biscotti
1hr 25min
Just another way to use your sourdough discard.
Anna Ginsberg Cookie Madness
Ingredients
Produce
• 1 tbsp Lemon, zest
Refrigerated
• 1 Egg, large
Baking & Spices
• 1 1/3 cups All-purpose flour
• 1 tsp Baking powder
• 1 tsp Lemon extract
• 1 tbsp Poppy seeds
• 1/4 tsp Salt
• 1/3 cup Sugar
• 1 pinch Turmeric
• 3 oz White chocolate
Oils & Vinegars
• 3 tbsp Olive oil, light
Other
• ½ cup sourdough discard ( (120 grams))
2 Comments