Mary Alice's Hoagie Dip

Name: Mary Alice's Hoagie Dip
Yield: 8
Ingredients: 1/4 lb Deli-sliced genoa salami; 1/4 lb Deli-sliced ham; 1/4 lb Deli-sliced prosciutto; 1/4 lb Deli-sliced roast turkey; 1 1/2 tsp Basil, dried; 1/2 head Iceberg lettuce; 1 Onion, medium; 1 tsp Oregano, dried; 1 Tomato, large; 1/2 cup Mayonnaise; 2 Pickled pepperoncini peppers; 1/4 tsp Red pepper flakes; 1 tbsp Olive oil, extra-virgin; 8 Hoagie rolls; 1 round 10-to-12-inch round loaf Italian bread; 1/4 lb Deli-sliced provolone cheese

129 ratings

· 8 servings

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Mary Alice's Hoagie Dip

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Mary Alice's Hoagie Dip

Ingredients

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