Old-fashioned Linguine with White Clam Sauce Recipe - Food.com

Name: fashioned Linguine with White Clam Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 3 cans Clams, with juice; 1 tsp Basil; 4 cloves Garlic; 1 Onion, small; 1 tsp Oregano; 1 tsp Parsley; 1 tbsp Lemon juice; 1 lb Linguine; 1 tbsp Old bay seasoning; 1 pinch Red pepper flakes; 3 tbsp Olive oil, extra virgin; 3 tbsp Butter; 1 Parmesan cheese

155 ratings

· 25min · 4 servings

This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.

Ruby Inscore

Ingredients

Seafood

• 3 cans Clams, with juice

Produce

• 1 tsp Basil

• 4 cloves Garlic

• 1 Onion, small

• 1 tsp Oregano

• 1 tsp Parsley

Condiments

• 1 tbsp Lemon juice

Pasta & Grains

• 1 lb Linguine

Baking & Spices

• 1 tbsp Old bay seasoning

• 1 pinch Red pepper flakes

Oils & Vinegars

• 3 tbsp Olive oil, extra virgin

Dairy

• 3 tbsp Butter

• 1 Parmesan cheese

Old-fashioned Linguine with White Clam Sauce Recipe - Food.com

Ingredients

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