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Easy Vegan Cheese Fondue (10 Minutes)

Name: Easy Vegan Cheese Fondue (10 Minutes)
Prep time: 3 min
Cook time: 7 min
Total time: 10 min
Yield: 5
Ingredients: 1 Broccoli; 1 Carrots; 1 Cauliflower; 1 Celery; 1 Cherry tomatoes; 4 cloves Garlic; 1 Granny smith apples; 1 Potatoes, Roasted; 1 cup Vegetable broth; 1/2 tbsp Mustard, grainy; 2 tbsp Vegan butter; 2 tbsp All-purpose flour* (see notes); 1 Salt and pepper; 1 Bread - we like to used sourdough or french bread; 1 Crackers; 16 oz Cheese, vegan; 1 cup Lager-style beer; Chips

3 ratings

· 10min · 5 servings

This Vegan Cheese Fondue is made rich and creamy in 1 pot in just 10 minutes. It's rich, creamy, and easy for beginners. Serve at your holiday parties, as a game day appetizer, or for a Valentine's Day date night at home.

Sweet Simple Vegan

Ingredients

Produce

• 1 Broccoli

• 1 Carrots

• 1 Cauliflower

• 1 Celery

• 1 Cherry tomatoes

• 4 cloves Garlic

• 1 Granny smith apples

• 1 Potatoes, Roasted

Canned Goods

• 1 cup Vegetable broth

Condiments

• 1/2 tbsp Mustard, grainy

• 2 tbsp Vegan butter

Baking & Spices

• 2 tbsp All-purpose flour* (see notes)

• 1 Salt and pepper

Bread & Baked Goods

• 1 Bread - we like to used sourdough or french bread

Snacks

• 1 Crackers

Dairy

• 16 oz Cheese, vegan

Beer, Wine & Liquor

• 1 cup Lager-style beer

Other

• Chips

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