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CHEESY Smashed Roasted Potatoes

These Smashed Potatoes are small red potatoes boiled until slightly soft, smashed, and basted with a seasoned garlic butter. Then before being roasted for the second time in the oven, they’re topped generously with cheese and chives. It’s a delicious and super easy potato side dish for any night of the week and one you’ll add to your regular menu rotation.

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365daysofbaking

365 Days Of Baking & More | Easy Family Recipes to Bake And Cook

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