Red Beans and Rice is a comforting, hearty dish that has its roots in Southern and Creole cuisine. Traditionally made with red beans, smoky sausage, and a blend of spices, this dish is packed with flavor and is perfect for a family dinner or meal prep. With the addition of rice, it becomes a complete meal on its own. Let's dive into the recipe that’s easy to make, budget-friendly, and bursting with bold, comforting flavors.