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One Pot Mexican Chicken and Rice Recipe
One Pot Mexican Chicken and Rice Recipe
6
recipetineats.com

One Pot Mexican Chicken and Rice

14 ratings
· 55min · 5 servings
Recipe video above. Chicken seared with Fajita flavours then baked with seasoned Mexican red rice. This is a flavour explosion in one pot! People love that it's finished in the oven. No need to worry about a scorched base!Makes more rice than you'll need because it is difficult to make less using this method of cooking. Nobody complains, cause it's so good!
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Ingredients

Meat
• 5 Chicken thighs
Produce
• 1 can Black beans
• 1 Coriander/cilantro
• 1 cup Corn, frozen kernels ((or canned
• 1 Garlic clove
• 2 tsp Garlic powder
• 1 Jalapeno peppers
• 1 Lime
• 1 Onion, small
• 3/4 cup Tomato passata
Canned Goods
• 1 cup Chicken stock/broth
Condiments
• 1 tbsp Lime juice
Pasta & Grains
• 1 cup Rice, long grain
Baking & Spices
• 1 Black pepper
• 1/2 tsp Cayenne pepper
• 2 tsp Paprika
• 1 3/4 tsp Salt
Oils & Vinegars
• 2 tbsp Olive oil
Nuts & Seeds
• 2 tsp Cumin, powder
Other
• 1 Red capsicum ((bell pepper), diced or sliced)

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