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Gingerbread Waffles with Vanilla Cream Syrup | Recipe | Waffle iron recipes, Waffle recipes, Breakfast
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two plates with chocolate waffles on them
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Gingerbread Waffles with Vanilla Cream Syrup

· Vegetarian · 8 servings
Gingerbread Waffles with Vanilla Cream Syrup are perfect for the holidays! Light and fluffy gingerbread waffles with a warm, easy homemade syrup.
Carrie Williams Flynn
Carrie Williams Flynn

Ingredients

Produce
• 1 tsp Ginger, ground
Refrigerated
• 4 Egg whites
• 4 Egg yolks
Condiments
• 3 tbsp Molasses
Baking & Spices
• 2 cups All-purpose flour
• 1 tsp Baking powder
• 1 tsp Baking soda
• 1 1/2 tsp Cinnamon, ground
• 1/4 tsp Cloves, ground
• 1/4 tsp Nutmeg, ground
• 3/4 tsp Salt
• 1 1/4 cup Sugar
• 2 tsp Vanilla
Oils & Vinegars
• 1/3 cup Oil
Dairy
• 1/2 cup Butter
• 1/2 cup Greek yogurt
• 1 cup Heavy cream
• 1 cup Milk

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