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Mongolian Shrimp Recipe: Healthy and Delicious Chinese Dish
the recipe for healthy and delicious chinese shrimp
cookedandloved.com

Mongolian Shrimp

1 rating
· 25min · Vegetarian · 4 servings
Mongolian shrimp is a delicious Chinese-American dish made by stir-frying succulent shrimp with a sweet and savoury Mongolian sauce. The result is a mouthwatering dish with tender shrimp coated in a flavourful sauce that's great served over a bed of steamed rice or veggies.
cookedandloved
Cooked & Loved | Delicious Recipes

Ingredients

Produce
• 3 cloves 1 tablespoon garlic
• 1/2 tsp Chilli flakes or red chilli pepper, powder
• 2 tsp Ginger
• 1/4 cup Green onions
Refrigerated
• 2 Egg whites
Condiments
• 1/4 cup Hoisin sauce
• 2 tbsp Honey
• 1/3 cup Soy sauce
Pasta & Grains
• 1 lb Shrimp (deveined and shell off, large
Baking & Spices
• 1/3 cup Avocado oil
• 1/2 cup Tapioca
Oils & Vinegars
• 1 tbsp Sesame oil
Liquids
• 1/4 cup Water

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