Beef

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crockpot beef tips and gravy on a white plate with brown rice
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Katie Cross on Instagram: "Crockpot Beef Tips & Gravy. These were melt in your mouth tender!! Literally so good!! Full recipe on my website. Link is in my bio 😋🔥 #food #beeftips #southern #comfortfood #crockpot #easyrecipe"
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Katie Cross on Instagram: "Garlic Butter Steak Bites!! Full recipe on my website!! These are an easy 10/10 🔥🔥 #dinnerideas #quickrecipes #steakbites #comfortfood #dinnertime"
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delicious beef chuck roast recipe in a skillet with vegetables and potatoes on the side
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Unlock the secrets to a perfect beef chuck roast with these tips. Choose equipment like a Dutch oven for even cooking. Start by bringing the roast to room temperature and sear it well for enhanced flavors. Use plenty of herbs and aromatics for seasoning. Cook low and slow for a tender, melt-in-the-mouth texture. After cooking, let it rest to allow juices to redistribute. Leftovers can be used creatively in sandwiches or soups. Try these techniques to elevate your culinary skills and enjoy flavorful meals. #BeefChuckRoast #CookingTips
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Luke Brown on Instagram: "Crockpot French Dip Sandwiches are one of my favorite dinner recipes! Recipe 3-4 lb Chuck Roast Salt, pepper, and garlic powder 2 TBSP butter 1 onion sliced 2 TBSP minced garlic 2 TBSP of Worcestershire sauce 12 oz of beer 1 package of Au Jus 1 1/2 cups beef broth Sub rolls Provolone cheese Steps Season the chuck roast on all sides with salt, pepper, and garlic. Melt butter in a skillet over medium high heat and sear chuck roast on all sides. Put the seared chuck roast in a crock pot. Pour 1 1/2 cups of beef broth over the chuck roast. Add sliced onions, minced garlic, Worcestershire sauce, beer, and Au Jus packet to the hot skillet stirring and letting it simmer. Pour the onion and gravy mixture over chuck roast in the crock pot and let cook o
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Katie Cross on Instagram: "Garlic Butter Steak & Potato Skillet 🔥🔥 #foodie #easyrecipe #quickrecipes #deliciousfood #steaktiktok"
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Katie Cross on Instagram: "One Pot Unstuffed Pepper Skillet!! Full recipe on my website!! 🔥🔥 #dinneridea #onepotmeals #quickrecipes #30minutemeals #bellpepper #rice"
Keto Diet & Recipes on Instagram: "super simple chuck roast recipe 🍽️🥩 By @lowcarbstateofmind All you need is - 2-4lb boneless chuck roast - salt - pepper - garlic powder - 32oz container beef broth or bone broth - any kind of oil 1. Cut Chuck roast into 4-6 equal size pieces 2. Coat liberally in oil, salt, pepper and garlic powder 3. Heat up Dutch oven before adding butter and oil on medium heat 4. Sear each side of beef until golden brown crust develops (will take time) 5. Remove fat and burnt bits from pot 6. Add in beef broth and Chuck roast and transfer to oven 7. Bake on 350° for 3-4 hours or until roast is tender and can shred with fork The sauce im dipping it in is my horseradish sauce I am making a video for soon! It’s just Greek yogurt, mayo, horseradish, white vinegar, and Boneless Chuck Roast, Chuck Steak Recipes, Chuck Roast Recipe, Beef Chuck Roast, Roast Recipe, Beef Chuck, Chuck Roast, Roast Recipes
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Keto Diet & Recipes on Instagram: "super simple chuck roast recipe 🍽️🥩 By @lowcarbstateofmind All you need is - 2-4lb boneless chuck roast - salt - pepper - garlic powder - 32oz container beef broth or bone broth - any kind of oil 1. Cut Chuck roast into 4-6 equal size pieces 2. Coat liberally in oil, salt, pepper and garlic powder 3. Heat up Dutch oven before adding butter and oil on medium heat 4. Sear each side of beef until golden brown crust develops (will take time) 5. Remove fat and burnt bits from pot 6. Add in beef broth and Chuck roast and transfer to oven 7. Bake on 350° for 3-4 hours or until roast is tender and can shred with fork The sauce im dipping it in is my horseradish sauce I am making a video for soon! It’s just Greek yogurt, mayo, horseradish, white vinegar, and
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Amy Ammann Pawelek on Instagram: "If you are not making a steak this way you truly are missing out and absolutely so easy and full proof!!! I got our beef fillets @costco and although they are super cheap they are considerably cheaper than a steak restaurant. I got 4 huge beef tenders fillets for $50. Basically $13 each and truly an incredible cut of meat that you can’t screw up. Make sure you always let your meat come to room temperature before cooking and coat real well with kosher salt and coarse black pepper. Add some oil and butter to your cast iron skillet and turn on medium high to high heat. When it gets really hot and your butter mixture is sizzling add your steaks and cook on both sides for 2 minutes. Don’t touch them because you want a really great sear on them. Then grab yo
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