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Salt-baked celeriac with pickled celery, toasted hazelnut and truffle beurre blanc by Matt Whitfield
Matt Whitfield serves celeriac three ways in this celebration of the root vegetable; salt-baked, pickled and as a rich, buttery purée. The pretty vegetarian starter is finished with toasted hazelnuts, pickled celery and a rich truffle beurre blanc sauce.
Albert Heijn Jan Linders
Jan Linders - Cracker van oude kaas met gemarineerde aardbeien
Spaghetti alle Vongole e Tucupi
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Crispy Miso Glazed Eggplant Recipe
Crispy Miso Glazed Eggplant (Air Fry or Baked) is a vegetarian delight! Tender eggplant, coated in a savory miso glaze, then cooked to perfection—it's a flavor-packed dish you'll love. eggplant recipe | tofu dishes | miso glazed salmon | vegan eggplant recipes | miso glazed eggplant recipe | miso glazed eggplant japanese | miso glazed eggplant just one cookbook | miso glazed eggplant steaks | miso glazed eggplant skewers | honey miso glazed eggplant | vegan miso glzed eggplant | nasu dengaku - miso glazed eggplant | miso glazed eggplant barley bowl
Crispy Miso Glazed Eggplant (Air Fry or Baked)
Enjoy the delicious Crispy Miso Glazed Eggplant (Air Fry or Baked)! This recipe brings the traditional nasu dengaku to your kitchen, featuring perfectly glazed eggplant with a rich miso glaze. Choose between air frying or baking the baked eggplant slices for a versatile and tasty miso eggplant dish. Ideal for those seeking a flavorful vegan eggplant option, this miso recipe is a standout among eggplant dishes.