2.4M views · 13K reactions | Beef Noodles with Broccoli | Delicious beef and broccoli noodles recipe you'll love! Ingredients 250 g Minced/ground beef 400 g Noodles Fresh/cooked egg noodles 200 g Broccoli... | By Khin's | You've gotta try this beef and broccoli noodles. It's super quick and crzy delicious. Prepare broccoli and stir fry sauce. Combine soy sauce, dark soy, oyster sauce, cooking rice wine, sesame oil and sugar in a small bowl. Place the broccoli in the boiling water just for a minute and set it aside. Over medium high heat, stir fry the minced beef just slightly brown. Add some minced garlic, two tablespoon of stir fry sauce, add onions, add noodles and the sauce mix. Add broccoli, toss, toss, toss. Finish with some fresh chillies and enjoy
1.9M views · 10K reactions | Beef Noodles with Broccoli | Delicious beef and broccoli noodles recipe you'll love! Ingredients 250 g Minced/ground beef 400 g Noodles Fresh/cooked egg noodles 200 g Broccoli... | By Khin's | You've gotta try this beef and broccoli noodles. It's super quick and crzy delicious. Prepare broccoli and stir fry sauce. Combine soy sauce, dark soy, oyster sauce, cooking rice wine, sesame oil and sugar in a small bowl. Place the broccoli in the boiling water just for a minute and set it aside. Over medium high heat, stir fry the minced beef just slightly brown. Add some minced garlic, two tablespoon of stir fry sauce, add onions, add noodles and the sauce mix. Add broccoli, toss, toss, toss. Finish with some fresh chillies and enjoy
778K views · 1.9K reactions | Spicy Peanut Sauce Noodles This is one of the most recreated recipes from my meal prep cookbook to date! Super simple to throw together, minimal ingredients, and uses real peanut butter for an incredibly rich flavor. Macros + ingredients are below 👇 Per serving (makes 5)* 510 Calories 42g Protein 60g Carbs 13g Fat *the easiest method to split servings most accurately is to weigh the noodles mixed with sauce, divide by 5, then portion to 5 containers. Separately weigh the chicken + green onion/garlic mixture after cooking, divide by 5, and place on top of noodles (instead of mixing the chicken in the pan with all the noodles) Ingredients: 20oz diced chicken breast 2 tablespoons soy sauce 1.5 tablespoons sriracha Juice of ~1/2 a lime Salt, garlic powder, onion powder, red chili flakes to taste 10 cloves minced garlic 5 green onions (whites only, reserve greens for garnish) Sauce: 100g creamy peanut butter 40g soy sauce 20g sriracha 75g honey Juice of 1 lime 300g noodles or pasta of choice Reserve ~1/3 cup of water from pasta once it’s nearly done cooking - add peanut sauce to pan after removing cooked chicken, mix in pasta water to thin out then toss with cooked noodles. Keep over low heat to help sauce absorb. Split in to 5 even servings, and enjoy! I post hundreds of free recipes here, but if you want to support me (or just want an easier/more convenient way to follow my recipes) - make sure to check out my other e-cookbooks as well! https://stealthhealthcookbook.com/products/bundle-and-save-full-library-the-original-meal-prep-slow-cooker-ebooks “Stealth Health Meal Prep” - Over 100 of my best, most indulgent, high protein meal prep recipes including: Chicken Fried Rice, Chipotle Burrito Bowls, 15+ variations of my famous Meal Prep Protein Burritos… and many more! “Stealth Health Originals” - 100+ of the classic “Stealth Health” recipes that started it all, including: Crispy Chicken Sandwiches, 10+ Protein Pizza recipes, Homemade Protein Bagels, Brownie Batter Overnight Oats… and many more! "Stealth Health Slow Cooker" 80+ of my best high protein slow cooker recipes, many of which are never before seen. From Butter Chicken, Brisket Queso Mac n’ Cheese, Pineapple Teriyaki Pulled Pork, Chili, Japanese Curry, Chicken Tinga, to French Onion Pasta and many, many more - this book has everything you need to become a master of slow cooker meal prepping. #stealthhealth #foodie #recipe #healthyrecipe #easyrecipe #iifym #flexibledieting #highprotein #highproteinrecipes | Stealth Health Life | Facebook
699K views · 1.6K reactions | Spicy Peanut Sauce Noodles This is one of the most recreated recipes from my meal prep cookbook to date! Super simple to throw together, minimal ingredients, and uses real peanut butter for an incredibly rich flavor. Macros + ingredients are below 👇 Per serving (makes 5)* 510 Calories 42g Protein 60g Carbs 13g Fat *the easiest method to split servings most accurately is to weigh the noodles mixed with sauce, divide by 5, then portion to 5 containers. Separately weigh the chicken + green onion/garlic mixture after cooking, divide by 5, and place on top of noodles (instead of mixing the chicken in the pan with all the noodles) Ingredients: 20oz diced chicken breast 2 tablespoons soy sauce 1.5 tablespoons sriracha Juice of ~1/2 a lime Salt, garlic powder, o
1.5M views · 11K reactions | Chicken Chow Mein | Easy delicious chicken chow mein recipe you'll love! Ingredients 300 gram Dried egg noodles ( or 2 serving noodles ) 250-300 gram Boneless chicken... | By Khin's | Super easy real-deal Chicken chow mein ready in 30 minutes. First, thinly slice the chicken and marinate it with soy sauce, sesame oil, sugar, white pepper, cornstarch, and baking soda. Mix it well and marinate for 15 minutes. Thinly slice onions, spring onions, carrot, cabbage, peppers, and finely chopped garlic. For this sauce, you will need light soy, dark soy, sugar, sesame oil, white pepper, oyster sauce, and water. Boil the noodles for three to four minutes or according to your packet instructions. Drain water out and rinse it with cold water. Over medium high heat, saute the chicken and set it aside. Stir fry garlic and onion for a few seconds. Next, add carrot, bell peppers and cabbage. Add noodles and stir fry sauce. Add cooked chicken. Toss everything well and finish it with spring onions.
1M views · 7.7K reactions | Chicken Chow Mein | Easy delicious chicken chow mein recipe you'll love! Ingredients 300 gram Dried egg noodles ( or 2 serving noodles ) 250-300 gram Boneless chicken... | By Khin's | Super easy real-deal Chicken chow mein ready in 30 minutes. First, thinly slice the chicken and marinate it with soy sauce, sesame oil, sugar, white pepper, cornstarch, and baking soda. Mix it well and marinate for 15 minutes. Thinly slice onions, spring onions, carrot, cabbage, peppers, and finely chopped garlic. For this sauce, you will need light soy, dark soy, sugar, sesame oil, white pepper, oyster sauce, and water. Boil the noodles for three to four minutes or according to your packet instructions. Drain water out and rinse it with cold water. Over medium high heat, saute t
1.2M views · 8.7K reactions | Beef Udon Stir Fry recipe, you’ll want to make on repeat. Thick udon noodles, tender beef, and the best savoury sauce in just 20 minutes! Ingredients 250g beef steak (around 8.8 oz) ribeye, rump, or choice of tender steak 400g udon noodles (around 14 oz) 2 heads of pak choi (or bok choy/choy sum) 100g choice of mushrooms (around 3.5 oz) 1 tbsp garlic, finely chopped 1 onion, cut into thin slices 2 spring onions, cut into thin slices 2 tbsp vegetable oil or any neutral-flavoured oil Stir Fry Sauce 2 tbsp mirin (Japanese rice cooking wine) or Shaoxing wine 2 tbsp light soy sauce or regular soy sauce 1 tbsp dark soy sauce 1 tbsp sugar 1 tsp sesame oil ½ tsp cornstarch Ingredients Mix all sauce ingredients in a bowl. Slice beef thinly against the grain, season with 1 tbsp of prepared sauce mix. Blanch udon noodles in hot water for 1–2 minutes to loosen. Rinse with cold water and set aside. ( Or prepare your udon to the packet instructions. ) Heat oil in a wok over medium-high heat. Stir-fry beef for 2–3 mins until slightly brown. Push to the side, then stir in garlic, onion, and mushrooms. Add pak choi and toss. Add the udon noodles and pour in the sauce. Stir-fry for another 2 minutes until everything is well combined. Finish with spring onions and serve hot. | Khin's Kitchen
843K views · 6.8K reactions | Beef Udon Stir Fry | Beef Udon Stir Fry recipe, you’ll want to make on repeat. Thick udon noodles, tender beef, and the best savoury sauce in just 20 minutes! Ingredients... | By Khin's | This beef udon stir fry is one of my favorite quick dinners. Simple and so good. Start by slicing some beef and prepare veggies. Combine stir fry sauce with light soy, dark soy, mirin, sesame oil, cornstarch and sugar. Season beef with a splash of sauce mix. Blanch the udon in hot water to loosen them up. Then stir fry the beef until slightly brown. Toss in garlic and onions. Stir it well. Next add mushroom and pak choi. Add udon. Pour over the sauce and give it all a good toss. Finish with spring onions.
2M views · 11K reactions | Easy Beef Chow Mein | Easy quick beef chow mein recipe you’ll love! Ingredients for 2-3 servings 250 g Mince beef (Ground beef) 300 g Noodles ½ Onion 1 tbsp Garlic ½ Bell... | By Khin's | Let me show you how to make quick and easy beef chow mein. It's so good and takes less than 20 minutes to prepare. Combine oyster sauce, regular soy sauce, dark soy, sesame oil. Prepare the vegetables. Season the minced beef with black pepper and 2 tablespoons of stir fry sauce. Over medium high heat, saute garlic and minced beef. Mix add carrots, onions and bell peppers. Add noodles and stir fry sauce. Toss everything well and finish with bean sprouts and spring onions.
1.7M views · 9.6K reactions | Easy Beef Chow Mein | Easy quick beef chow mein recipe you’ll love! Ingredients for 2-3 servings 250 g Mince beef (Ground beef) 300 g Noodles ½ Onion 1 tbsp Garlic ½ Bell... | By Khin's | Let me show you how to make quick and easy beef chow mein. It's so good and takes less than 20 minutes to prepare. Combine oyster sauce, regular soy sauce, dark soy, sesame oil. Prepare the vegetables. Season the minced beef with black pepper and 2 tablespoons of stir fry sauce. Over medium high heat, saute garlic and minced beef. Mix add carrots, onions and bell peppers. Add noodles and stir fry sauce. Toss everything well and finish with bean sprouts and spring onions.
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