Bowls

17 Pins
·
2mo
Thai Peanut Sweet Potato Buddha Bowl
This Thai Peanut Sweet Potato Buddha Bowl is a vibrant, nutritious, and flavor-packed meal that's perfect for lunch or dinner. Roasted sweet potatoes, protein-rich quinoa and chickpeas, and a rainbow of fresh vegetables are dressed with a creamy, tangy Thai peanut sauce.
Spring Buddha Bowl with Quinoa & Lemony White Beans
Two spring Buddha bowls with kale, hummus, quinoa, pickled veggies, and marinated white beans
Roasted Vegetable Bibimbap Recipe
NYT Cooking: The vegetarian cookbook author Lukas Volger has a way with Asian condiments and flavors. In this recipe for bibimbap, the egg-topped Korean rice bowl, he roasts squash, shiitakes and broccoli rabe in a sweet and spicy mix of soy, chile paste, sugar and oil. Mr. Volger crisps cooked rice in a skillet to get the characteristic crunch of bibimbap; you can prepare the rice up to three days ahead, b...
alightaffair.com
Beef gyudon is the ultimate comfort food and something to look forward to on a busy weekday. You ...