Asian recipes

19 Pins
·
4mo
This Tofu Banh Mi recipe is a vegetarian take on the classic Vietnamese sandwich traditionally filled with Vietnamese cold cuts, pork sausage, pork belly and/or pâté. Instead of any meat, we stuff crusty baguettes with crispy tofu steaks, pickled vegetables, a spicy mayo and of course fresh cilantro. Vegetarian of not,…
Tofu Banh Mi
This Tofu Banh Mi recipe is a vegetarian take on the classic Vietnamese sandwich traditionally filled with Vietnamese cold cuts, pork sausage, pork belly and/or pâté. Instead of any meat, we stuff crusty baguettes with crispy tofu steaks, pickled vegetables, a spicy mayo and of course fresh cilantro. Vegetarian of not, you’ve got to get in on this!
Learn how to make a delicious vegan Tofu Banh Mi sandwich filled with marinated tofu, pickled veggies, and spicy mayo. This Vietnamese-inspired sandwich is perfect for a healthy and flavorful meal!
These fresh spring rolls are a light and healthy appetizer or main dish. Crunchy veggies, green onions, peanuts and cilantro are wrapped together then dipped in the most delicious peanut sauce!
These soba noodle bowls are packed with tofu and vegetables for a filling vegetarian dish that is sure to keep you warm.
Tofu, Mushroom & Bok Choy Soba Noodle Bowls
Tofu, Mushroom & Bok Choy Soba Noodle Bowls
An EASY one-skillet Thai curry that’s ready in 20 minutes and is layered with so many fabulous flavors! Over 240 glowing reviews & counting!
Thai Chicken Coconut Curry
Thai Chicken Coconut Curry (Red Curry Recipe) - Averie Cooks
This miso glaze is perfect for fish like salmon, tofu or vegetables! The savory umami is off the charts, making each bite irresistible.
Easy Miso Glaze
Nov 26, 2024 - This easy miso marinated tofu is made from 4 simple ingredients and can be left to marinate for just 15 minutes. Vegan, oil-free, healthy and so delicious!
Easy Miso Marinated Tofu Cubes w Ginger (Vegan & Oil-Free) - My Vegan Minimalist
My miso-marinated tofu cubes are pan-fried with ginger and so tangy! Sticky, crispy and so satisfying. This can be served in a soup, rice bowl, stir fry, ramen, noodle soup, salad, and more. I love adding broccoli, sesame and chilli flakes for a spicy ramen. The marinade is made from 4 simple ingredients including soy sauce and can be left to marinate for just 15 minutes. Vegan, oil-free, baked in a pan, healthy and so delicious! Ginger gives it a kick of freshness while tamari packs flavour.
The Miso Tofu Marinade in this recipe will turn you into a tofu lover, if you're not already. Savory, sweet, soft, crispy -- it's everything!
Miso Tofu | Cooking On The Weekends
Miso Garlic-Ginger Tofu Recipe | Cooking On The Weekends
Try this amazing recipe for vegan noodles with shredded sprouts and a kick of chilli peanut sauce. It's a perfect way to use up your brussels sprouts and enjoy a flavorful meal. Get ready to impress your friends with this simple and delicious dish!
Yasai Yaki Soba
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Indulge in the perfect blend of salty, sweet, and savory flavors with our Yaki Soba dish. Made with a hint of ginger and sesame, this Asian-inspired delight is sure to satisfy your cravings.
Wagamama's Yaki Soba
Click here to watch me prepare this recipe on my […]
Thai Curry Spaghetti | The Chutney Life
Click here to watch me prepare this recipe on my IGTV. Yes, Thai Curry Spaghetti is TOTALLY a thing. I mean you eat Thai noodles all the time, right? So this isn't THAT far off from those noodles that we all love! I love this creamy pasta (made with coconut milk so it's dairy-free!!) because
This flavor-packed salad is a vibrant medley of crisp veggies, tender chicken, crunchy almonds, and sweet Mandarin oranges, all tossed in a savory-sweet homemade sesame dressing. Perfect for a light lunch, dinner or potluck gathering!
Chinese Chicken Salad with Sesame Dressing
Chinese Chicken Salad with Sesame Dressing | Just a Taste
I love making a big batch of this as a side or addition to my salads during the week. The combination of ginger and garlic simply can’t be beaten and adds a punch to any meal. Loaded with healthy hormone balancing purple cabbage, carrots, and sesame, this makes for a great side dish.
Ginger Garlic Saute
An inspired take on Japanese miso soup with tofu, green onion, and loads of greens. Just 15 minutes from start to finish, and so flavorful and comforting.
15-Minute Miso Soup with Greens and Tofu