Caldo de Res Recipe (Mexican Beef Soup)
Caldo de Res, a traditional Mexican beef soup, is hearty and loaded with vegetables, tender beef, and warm flavors. Ingredients: 1 lb beef shank, bone-in 4 cups beef broth 1 cup potatoes, diced 1 cup carrots, sliced Enjoy this Caldo de Res for an authentic Mexican soup experience. Great for cold days or comforting meals
Not only is it easier to make homemade pickled jalapenos than you'd think, the results far surpass anything store-bought. With a few simple ingredients and a couple of mason jars, you can easily make this recipe any time. Keep a jar of these in your fridge to put in quesadillas, top nachos, fill tacos, and so much more!
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