Vegan Pumpkin & White Chocolate Baked Oats
Have you transitioned your breakfast recipes from Summer to Fall yet? These Vegan Pumpkin & White Chocolate Baked Oats are a delicious way to get yourself in the Fall spirit! Made with pumpkin puree, seasonal spices, and a scoop of our Vanilla Plant-Based Collagen Boost Blend, this easy baked oats recipe is like pumpkin pie you can eat for breakfast.
Valentine's Vegan Collagen Baked Oats
Breakfast for two? We have the perfect AM treat to surprise anyone with this Valentine's Day. Our Valentine Vegan Collagen Baked Oats is the complete breakfast and can be made in less than an hour! Plus, every bite is packed with plant botanicals that can help support your natural collagen production.*
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Chocolate Baked Oats
these chocolate baked oats are not only delicious, they’re good for your skin too, thanks to Copina Co’s Cacao Blend 🤎 ingredients— ½ cup rolled oats Copina Co Cacao mix 1 tsp baking powder ¼ tsp salt 1 tbsp maple syrup ½-⅔ cup almond milk Dark chocolate square method— Add everything except the chocolate to a blender and blend until smooth. Pour into a greased ramekin or baking dish. Push a dark chocolate square into the center of the batter. Bake at 350F degrees for 15-20 minutes
Cacao Calm Breakfast Quinoa Bowl
You might have read the title and gone, "Quinoa? For Breakfast?" but truly once you try this bowl you won't be craving much else. We love these sweet and savory bowl for breakfast as it comes packed with nutrients like carbs, antioxidants, and protein. All of which help aid the plant-powered beauty boost you'll get from adding in our cacao calm vegan collagen boost blend!
Carrot Cake Baked Oats
If you've seen that viral Tiktok baked oats recipe, you know what's coming! These Carrot Cake Blended Baked Oats are like cake for breakfast but made healthy. Oats are blended up with a few other healthy ingredients, and then baked up with carrots and raisins to make for the most delicious way to start your day.
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