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One-Pan Sun-dried Tomato Pasta

48K views · 3.2K reactions | Alfredo Spaghetti Squash Spaghetti squash is my favorite substitute for pasta. This meal was absolutely delicious and had my youngest asking for seconds. 😋 RECIPE - Makes 6 cups INGREDIENTS: 1 spaghetti squash (3 cups) 1 Tbsp avocado oil salt & pepper to taste 1 cup heavy cream 4 Tbsp butter 1 & 1/2 cups shredded Parmesan cheese 1/2 cup shredded mozzarella cheese 2 tsp minced garlic 1 tsp salt 1/2 tsp black pepper DIRECTIONS: 1. Preheat oven to 400 degrees Fahrenheit. 2. Cut the spaghetti squash in half. (Long ways will produce short “noodles” and short ways will produce long “noodles.” 3. Use a spoon to scoop out the seeds and guts (just like a pumpkin!) 4. Brush the avocado oil on the inside of the squash and season with salt and pepper. 5. Place face down on a parchment lined baking sheet and bake for 30-40 minutes. 6. Remove from the oven and use a fork to shred the insides. 7. Scoop the noodles out and place them in a greased casserole dish. 8. Add the heavy cream, butter, garlic, salt, pepper and 1 cup of Parmesan cheese. 9. Stir to combine and then top with the remaining cheeses. 10. Bake for 20 minutes. NUTRITION: 1 cup | 5g net carbs | 6g total carbs | 1g fiber | 330 calories | 9g protein | 29g fat | 2g sugar | Kristy Hawk

48K views · 3.2K reactions | Alfredo Spaghetti Squash Spaghetti squash is my favorite substitute for pasta. This meal was absolutely delicious and had my youngest asking for seconds. 😋 RECIPE - Makes 6 cups INGREDIENTS: 1 spaghetti squash (3 cups) 1 Tbsp avocado oil salt & pepper to taste 1 cup heavy cream 4 Tbsp butter 1 & 1/2 cups shredded Parmesan cheese 1/2 cup shredded mozzarella cheese 2 tsp minced garlic 1 tsp salt 1/2 tsp black pepper DIRECTIONS: 1. Preheat oven to 400 degrees Fahrenheit. 2. Cut the spaghetti squash in half. (Long ways will produce short “noodles” and short ways will produce long “noodles.” 3. Use a spoon to scoop out the seeds and guts (just like a pumpkin!) 4. Brush the avocado oil on the inside of the squash and season with salt and pepper. 5. Plac

a white plate topped with pasta covered in sauce and broccoli next to bread

Chicken Alfredo Bake - MarketGrow.com

the man is surprised about what he's eating

Are We Feeding The Whole Family With This Pasta?! 🍋 | Are We Feeding The Whole Family With This Pasta?! 🍋 | By Vincenzo's Plate | Facebook

there is a plate of food with noodles and green beans on it, along with chicken wings

239K views · 20K reactions | 📚🍽️Cafeteria Noodles🍽️📚 RECIPE on dinnerin321.com or type “RECIPE” I’ll send you a direct link (check your inbox/message requests) #noodles #noodle #chicken #easydinner #dinneridea #supper #chickensoup #comfortfood #feelgoodfood #carbsaregood #pasta #easyrecipe #butter #buttery #sodelicious #sogood | Laura Ashley Johnson RDN CDE

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539K views · 29K reactions | One of my favorite meals….Bolognese. Recipe inspired by Chef Christopher Covelli @chefchriscovelli Ingredients -1/2 C Olive Oil -4 oz Diced Pancetta -1 Carrot Diced -2 Celery Stalks Diced -1 Yellow Onion Diced -3 Cloves Garlic -1 T Tomato Paste -3 Basil Leaves -1 Sprig of Thyme -1 Sprig of Rosemary -2 Sage Leaves -1 Bay Leaf -2 lbs Ground Beef -1 C Red Wine …. I used Cab Sav -1 C Beef Broth -28oz Whole Peeled Tomatoes -Parmesan Rind -1 C Whole Milk -Salt and Pepper to taste -Grated Nutmeg -1lb Pasta of Choice….I used Calamarata -Grated Parm for topping **Olive Oil in pot at Med heat. Add Pancetta for 5 minutes. Add Carrots, Celery, Onion for another 10 minutes. Add garlic for a few minutes. Add tomato paste. Mix up well for a few more minutes. **Add c

a black bowl filled with pasta and green onions on top of a blue place mat

81K views · 36K reactions | “What are you gonna do for videos now that your wife isnt pregant” 🤷🏻‍♂️ i got ideas Ground Beef Stroganoff 1lb ground beef 1 tbsp minced garlic 1 tbsp dried parsley 1 tbsp paprika 1 tbsp onion powder 2 tbsp Worcestershire sauce 2 tbsp Dijon mustard 4 cups beef broth 2 cups heavy cream 12 oz egg noodles 1/2 cup sour cream 8 oz cream cheese Salt and pepper to taste Green onion (garnish) In a large pan brown beef and onion over medium heat. Once onion is translucent add garlic and stir til fragrant. Add all spices, Worcestershire, and mustard and stir it letting cook 1 min before adding broth and heavy cream Once up to a light boil add noodles and let cook til soft Reduce heat to low, add sour cream and cream cheese stirring frequently til mixed Turn off heat, stir til thickened Garnish with chopped green onion for a pop color #beefstroganoff #easyrecipe #holmescooking | Justin Holmes

81K views · 36K reactions | “What are you gonna do for videos now that your wife isnt pregant” 🤷🏻‍♂️ i got ideas Ground Beef Stroganoff 1lb ground beef 1 tbsp minced garlic 1 tbsp dried parsley 1 tbsp paprika 1 tbsp onion powder 2 tbsp Worcestershire sauce 2 tbsp Dijon mustard 4 cups beef broth 2 cups heavy cream 12 oz egg noodles 1/2 cup sour cream 8 oz cream cheese Salt and pepper to taste Green onion (garnish) In a large pan brown beef and onion over medium heat. Once onion is translucent add garlic and stir til fragrant. Add all spices, Worcestershire, and mustard and stir it letting cook 1 min before adding broth and heavy cream Once up to a light boil add noodles and let cook til soft Reduce heat to low, add sour cream and cream cheese stirring frequently til mixed Turn off he

a casserole dish with cheese being stirred by a spatula on a wooden cutting board

290K views · 12K reactions | Another one dish family dinner that was prepared in just five minutes. Ive shared this before but am sharing again incase you missed it! | Brooke Stepp

a person dipping cheese into a casserole in a white dish on a counter

13K views · 3.3K reactions | Chicken Alfredo Stuffed Shells ❤️ #recipe #chickenalfredostuffedshells #comfortfood | Cheyenne

6.3K views · 372 reactions | Dont throw out your wilted spinach make this leftover delicious spinach pasta instead-click beacons link on my profile for the recipe #pasta #leftovers #nowastefood | Pollypocketsy

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8.7K views · 746 reactions | Take a Free Quiz | 🌟 Day 1: Bloating disappeared 🍩 Day 3: No Sugar cravings 🔋 Day 5: Increased energy levels 🚫 Day 7: Reduced brain fog 💅 Day 15: My skin and hair? Stunning... | By Female fit life | Facebook

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1.5M views · 141K reactions | Pastably the best. cc: @cocolarkincooks | Corey B

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87K views · 3.1K reactions | So many of you have asked me over the years “what's your favourite pasta”? And it might be surprising to you but really it’s the one and only Spaghetti al pomodoro! 🍅🍝 Cre by @our_cookingjourney Obviously the quality of the ingredients here have to be at their best to get an incredible result. You need to buy the best quality extra virgin olive oil you can find. If you don’t buy the right pasta, you cannot make a good dish, so you need to buy the best bronze drawn dry pasta too. And for the tomatoes, this is of course a summer dish and they are still in season so let's make the most of them! I have used a mixed of cherry tomatoes and baby plum here. If you want to know more about how to choose the best dry pasta and extra virgin olive oil head to the Our Cooking Journey food blog (link in bio) and you can find 2 articles there that I wrote a few years Recipe for 2: 200g spaghetti 300g mixed cherry and baby plum tomatoes Olive oil Salt Fresh basil 3 garlic cloves Grana Padano/Parmigiano Reggiano ------------------------------------- 👉🏻 Follow the page to explore and uncover the hidden treasures of Mediterranean cuisine, learning the art of nourishing your body with wholesome, flavorful ingredients that will fuel your weight loss journey and ignite your vitality. ------------------------------------- #spaghetti #spaghettialpomodoro #pastarecipe #comfortfood #lastmeal #bestpasta #pasta #recipeshare #italianfood #cheflife #ciboitaliano #granapadano #parmigianoreggiano #cheese | Mediterranean Plan With Julia | Mediterranean Plan With Julia · Original audio

87K views · 3.1K reactions | So many of you have asked me over the years “what's your favourite pasta”? And it might be surprising to you but really it’s the one and only Spaghetti al pomodoro! 🍅🍝 Cre by @our_cookingjourney Obviously the quality of the ingredients here have to be at their best to get an incredible result. You need to buy the best quality extra virgin olive oil you can find. If you don’t buy the right pasta, you cannot make a good dish, so you need to buy the best bronze drawn dry pasta too. And for the tomatoes, this is of course a summer dish and they are still in season so let's make the most of them! I have used a mixed of cherry tomatoes and baby plum here. If you want to know more about how to choose the best dry pasta and extra virgin olive oil head to the Our Coo

339K views · 50K reactions | HAND-CUT EGG NOODLES 🔪 No fancy tools or equipment needed, just your hands and a handful of ingredients. You can add these noodles to soup, stir-fry them or serve with a simple sauce. Noodle Dough - 500g plain flour - 1/2 tsp salt - 6 eggs - Cornstarch, for dusting Hot Oil Sauce (optional) - 2 tsp minced garlic - 2 tsp minced spring onion - 1 tsp chilli flakes - 1 tsp white sesame seeds - 2 tbsp neutral oil - 1 1/2 tbsp light soy sauce - 1 tbsp black vinegar - 1/2 tbsp dark soy sauce Mix flour and salt together on a clean work surface. Make a well in the centre then add in the eggs. Using chopsticks gently break up the eggs, then using your hands working the dough until a shaggy ball. Don’t worry if it gets messy, it will all come together. Knead for 8 - 10 minutes until smooth then wrap in cling wrap and rest for 30 minutes. Cut into 4 portions and working with 1 portion, roll to your desired thickness. Make sure to use cornstarch to dust. Fold the dough onto itself then cut to your desired thickness. To cook the noodles, bring a large pot of water to a boil and cook for 60-90 seconds. Drain, and use as desired. To make the hot oil sauce, place into a mound the minced garlic and spring onion, chilli flakes and white sesame seeds. Heat oil until hot then pour over to sizzle. Add light soy sauce, black vinegar and dark soy sauce. Toss until well combined and enjoy. #handcutnoodles #eggnoodles #noodles #hotoilsauce | Brendan Pang

339K views · 50K reactions | HAND-CUT EGG NOODLES 🔪 No fancy tools or equipment needed, just your hands and a handful of ingredients. You can add these noodles to soup, stir-fry them or serve with a simple sauce. Noodle Dough - 500g plain flour - 1/2 tsp salt - 6 eggs - Cornstarch, for dusting Hot Oil Sauce (optional) - 2 tsp minced garlic - 2 tsp minced spring onion - 1 tsp chilli flakes - 1 tsp white sesame seeds - 2 tbsp neutral oil - 1 1/2 tbsp light soy sauce - 1 tbsp black vinegar - 1/2 tbsp dark soy sauce Mix flour and salt together on a clean work surface. Make a well in the centre then add in the eggs. Using chopsticks gently break up the eggs, then using your hands working the dough until a shaggy ball. Don’t worry if it gets messy, it will all come together. Knead for 8 - 10

two blue plates filled with food next to a pine cone

24K views · 5.6K reactions | Chicken Shells make for the perfect weeknight/school-night dinner. We’re going for easy, delicious comfort food that we all need sometimes. Just what the doctor ordered. For full recipe: Go to our bio @mostdeliciouslife.com and click on link in profile. Or just visit us at mostdeliciouslife.com and search “chicken shells”. Enjoy! INGREDIENTS: 3 cups chicken cooked and cut up 1 box Stovetop stuffing 1 cup Greek yogurt unflavored 1 box pasta shells 2 cans cream of chicken soup 1 cup milk 2 cups grated cheese cheddar or mixture #chicken #casserole #pasta #stuffing #dinner #familydinner #weeknightdinner #easydinner #fyp #foryou #foryoupage #comfortfood | Cindy Alldredge & Corinne Ritz | Julie London · Give Me The Simple Life

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