Verusenaga (Peanut) Tomato Pachadi - Indian food recipes - Food and cooking blog
Its the season for tomatoes and they are reasonably priced too. I had earlier blogged peanut tomato pachadi recipe. Today's recipe is a variation which is a garlic-y amalgam of sorts with tart, nutty, spicy flavors making it a perfect start for the day's first meal. One that is hard to resist with dosas and idlis.
20 Easy Chutney Recipes to Serve with Breakfast and Snacks
Chutney is a quintessential side dish in Indian cuisine that gives a pleasant jolt to your taste buds and scores big with almost all types of snacks and meals. The aromatic, tangy, savory and sweet taste of the chutney enhances the flavors and turns even a boring dish into a delicacy. Chutney can be prepared …
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