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24 Easy Asian Desserts for a Sweet and Simple Delight
Enjoy the best of Asian sweets with these 24 easy-to-make desserts that are perfect for any occasion. From luscious coconut custards to refreshing fruit jellies, these recipes are designed to be both delicious and accessible. Sweeten your day with these effortless Asian treats!
A Sweet Journey Through 22 Chinese Desserts 🧁
Embark on a mouthwatering adventure with us! 🌏 We're exploring the sweet, colorful, and delightful world of 22 authentic Chinese desserts. Join our food-filled journey and satisfy your sweet tooth! 😋
22 Authentic Chinese Desserts That Bring Tradition to Your Table
Celebrate Chinese culinary traditions with these 22 authentic dessert recipes. Each dish highlights classic ingredients and techniques, offering a genuine taste of Chinese culture. Perfect for festive occasions or a sweet everyday treat!
Chicken Machboos (Saudi Arabian Kabsa)
A popular Arabic rice dish, Chicken Machboos is a combination of chicken and rice that is spiced to perfection. Such a soul satisfying dish!
Moghrabieh (Lebanese Pearl Couscous Stew)
Moghrabieh is a hearty and comforting Lebanese pearl couscous and chicken stew that is popular throughout the Middle East. It’s spiced with rich and warm spices making it a perfect fall or winter meal. An excellent Ramadan recipe and perfect for iftar.
Vermicelli Rice
Whether you call this Lebanese Rice or Vermicelli rice, this an extremely flavorful, versatile and easy-to-make Middle Eastern rice side dish. Vermicelli pasta is toasted in butter with a cinnamon stick and cooked with long grain Basmati rice to make a fluffy and delicious side. A classic Ramadan side dish. Make now, or SAVE IT for later!
Musakhan (Sumac Chicken and Onions)
Musakhan or mussakhan is a sumac roasted chicken recipe originating from Palestine, and is commonly served all over the Levant region. Made with sumac, baharat, onions, lemon, pine nuts, and flatbread, it's a great dinner recipe.
Shish Barak (Meat Dumplings in Yogurt Sauce)
A traditional Levantine recipe, Shish Barak is a type of small dumpling that looks very similar to tortellini. It's filled with a minced meat filling, beef in this case, cooked in a tangy yogurt sauce, and topped with garlicky adha. This is the ultimate comfort food and well worth the time needed to prepare it. A perfect Ramadan recipe. Make now or SAVE this pin for later!
Quick & Easy LEBANESE CHICKEN THIGHS
Looking for an easy, delicious, and authentic recipe? Look no further! Our Quick & Easy Lebanese Chicken Thighs is not just a dish, it's an experience. With flavorful seasonings, juicy chicken, and a cooking method that's as simple as it gets, you'll be transported to a Lebanese kitchen right in your own home.
Lebanese Fasolia Bean Lamb Stew
This hearty Lebanese fasolia bean lamb stew blends tender lamb with protein-rich fasolia beans and a mix of savory spices. It’s a comforting and easy-to-make meal perfect for any night.