Flan cakes

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Mary Berry Sponge Fruit Flan | British Chefs Table Mary Ann Cake Pan Recipe, Fruit Flan Recipe, Fruit Flan, Flan Pan, British Pudding, Tiara Cake, Charlotte Cake, Flan Cake, Mary Berry Recipe

Mary Berry Sponge Fruit Flan is made with plain white flour, caster sugar, eggs, fresh strawberries, raspberries, blackberries, kiwis, strawberry jam, and single cream. This delicious Mary Berry Sponge Fruit Flan recipe creates a delightful dessert that takes about 35 minutes to prepare and can serve up to 8 people.

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Flan (Japanese or Asian Style) Japanese Flan, Cute Teacups, Strawberry Flan, Japanese Pudding, Mexican Flan, Flan Pudding, Flan Dessert, Caramel Pudding, Custard Desserts

Flan! It's a creamy custard dessert with a caramel top that looks cute and tastes delicious. However this is not mexican flan. It's styled how they make it in asia, mainly japan. And in this recipe we'll be using cute teacups because the conduct heat better! If you don't have teacups plastic cups will do fine especially since plastic cups will give the shape of traditional flan. This recipe will make 4 servings so you need 4 cups!

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