Ganache filled chocolates

Bonbons are confections with a thin chocolate shell and oozy filling that spills out when you take a bite (the sky is the limit when it comes to these fillings). These are three outstanding fillings that you can use for bonbons: Earl Grey, passion fruit caramel, and vanilla dark chocolate ganache. #chocolate Visit cupcakeproject.com for more sweet and savory baked goods!

How to make Chocolate Ganache! A simple, two-ingredient recipe for a delicious frosting, filling, drip, or glaze. | livforcake.com

This Dark Chocolate Namelaka Cream is incredibly silky and intense in chocolate flavours, with a delicious melt-in-your-mouth texture. A great chocolate cream to be used as a cake and pastries filling or frosting.

Making chocolate ganache is really easy. Just heat up some cream, pour it over your chocolate and whisk it together! Depending on the temperature of the ganache, you can use it for drips, chocolate glaze, frosting or even truffles! This recipe shows you how to make chocolate ganache using any kind of chocolate. What ratios are best for milk, dark and white chocolate and how to fix common ganache problems. #ganacherecipe #easychocolateganache #chocolatedesserts #ganachefrosting

A super easy whipped chocolate ganache frosting that is versatile to be used on cake, cupcakes, eclairs and more!

Our easy ganache recipe is made with chopped chocolate and heavy cream. It includes variations for ganache fillings and frosting and making truffles.

If you’re looking for the best chocolate cake filling ideas, we’ve got your covered! From rich chocolate ganache to a thick strawberry cake filling, these recipes are utterly irresistible!

This whipped chocolate ganache frosting is a rich, decadent alternative to traditional buttercream. It's made with only 2 ingredients and has a light and fluffy consistency to offset the intense chocolate flavor. Use it to top cakes, cupcakes, cookies, and more!

When I say one minute I am not even kidding! One solitary minute in the microwave and you've made this amazing, rich chocolate ganache. Totally versatile you can use it to top ice cream, cookies, cakes, tarts or you can use it like a fondue for berries or drizzle it over desserts.

Chocolate ganache is a basic pastry component utilized in for a wide variety of uses. Learn the process of how to make ganache, the standard ganache ratios, and how to use it for truffles, cake filling, frosting, and glazes.

These Moist Chocolate Cupcakes are filled with a smooth chocolate ganache and topped with chocolate buttercream! They’re a chocolate lover’s dream and such a wonderful treat!

It's super easy to make homemade ganache with two simple ingredients. Use it to fill cookies, frost cakes or top a pan of brownies. Ganache easy dessert frosting | frosting for cookies | chocolate cake frosting recipe

A rich Irish cream chocolate ganache perfect for frosting cakes, cupcakes, cookies, brownies and more!

Whipped Ganache Frosting: so fluffy & SO chocolate-y! -Baking a Moment

**Hello to all y’all finding me through Pinterest! I’m so glad you are here and am blown away by the incredible response I’ve gotten to this ganache post! It really is so simple a…

Looking for the best chocolate ganache cake recipe? Look no further! This cake is so easy, even your kitchen-challenged friend can nail it. Perfect for birthdays or any day you need a chocolate fix. Indulge in layers of rich, velvety ganache that scream 'happy birthday' without all the fuss.

Learn Two-Ingredient Chocolate Ganache And Up Your Dessert Game