Korean pasta recipes

This gochujang pasta recipe is rich, decadent and easy to make! This creamy gochujang Korean pasta is ready in less than 15 minutes and creates an irresistibly spicy-savory flavor combo that is perfect for a date night, weeknight dinner or party!

30-min. Jajangmyeon aka Korean Black Bean Noodles. Thick noodles smothered in a savoury black bean sauce with pork belly, veggies and aromatics. A popular and ultra comforting Korean-Chinese noodle dish #korean noodle dishes #jajangmeyon #korean food recipes

Preparing these Korean gochujang noodles on a cozy Sunday afternoon filled me with joy. My partner and I cooked together, laughing and sharing stories, while our family gathered around the table, savoring every spicy bite and creating cherished memories.

Spicy, refreshing, and packed with bold flavors – these Korean cold noodles with gochujang sauce will elevate your meal to the next level! 🍜🔥 Whether it's a summer dish or a winter comfort meal, these noodles are easy to make and oh-so-delicious! #ColdNoodles #SpicyNoodles #GochujangSauce #KoreanFood #AsianCuisine #NoodleLovers #SpicyDishes

Korean Bulgogi Bolognese – A Flavor-Packed Twist on Pasta Night! 🍝🔥 This fusion dish combines the rich, savory-sweet flavors of Korean bulgogi with the hearty comfort of classic bolognese. Made with tender beef, garlic, ginger, and a deliciously umami-packed sauce, this pasta recipe is a must-try for anyone who loves bold flavors. Serve it over your favorite noodles for an unforgettable meal!Craving something new? Get the recipe here! #KoreanBolognese #BulgogiPasta #FusionFood #PastaLover…

#BelgianFoodBliss

Imagine the rich, hearty depth of Italian Bolognese meeting the sweet, savory, and slightly smoky flavors of Korean Bulgogi. That’s exactly what this Korean Bulgogi Bolognese delivers—a fusion dish that brings together two beloved cuisines in one comforting, flavor-packed meal. Bolognese, a slow-simmered Italian meat sauce, is traditionally paired with pasta for a cozy, satisfying dish. Meanwhile, Bulgogi, meaning "fire meat" in Korean, is known for its thinly sliced marinated beef that’s…

Inspired by the pork belly ssam at Korean barbecue. So easy ,delicious, and packed with umami flavs!

Extra creamy Gochujang Pasta is the Korean take on Italian vodka sauce pasta. Garlicky, cheesy, ultra-creamy smooth, and ready in 20 minutes!