Low sodium lentil soup

This Lentil Soup recipe is hearty, healthy, filling, budget friendly and absolutely delicious. Lentils are simmered with vegetables and spices in a tasty broth.

Spread the love I was hesitant to buy a slow cooker because I never associated them with vegan food or even healthy eating. I was wrong! I use my slow cooker multiple times per week in the colder months and it’s turning out to be one of my favorite kitchen appliances. This Vegan Slow Cooker...

An easy, nourishing vegan Lentil Vegetable Soup recipe that's simple to customize with your favorite veggies! (Vegan, gluten-free.)

This slow cooker lentil soup is super easy to make and can last all week. It's delicious and hearty, making it perfect for fall and winter.

Lentil Soup {slow Cooker} With Medium Carrots, Celery Stalks, Yellow Onion, Garlic, Shallot, Green Lentils, Vegetable Stock, Diced Tomatoes, Bay Leaf, Dried Thyme, Swiss Chard, Red Wine Vinegar, Kosher Salt, Fresh Ground Black Pepper, Ground Cumin

Vegetable Lentil Soup with array load of vegetables is a filling one-pot vegan meal. Made with Lentils, Zucchini, Carrot, Celery, this soup is loaded with plant-based protein and fibre.

Here's how to make a creamy, comforting lentil soup at home. Best of all, it only needs 20 minutes to cook.

Try this healthy and easy lentil vegetable soup recipe! It's made with dried lentils, simple vegetables, herbs and spices and is such a tasty lentil recipe ready in no time.

This easy Mediterranean lentil soup is the best fall soup recipe! It's vegetarian, hearty and healthy, layered with savory and vibrant flavors, and is high protein! You could even make this for a freezer meal prep.

Italian Lentil Soup transforms simple pantry staples (like protein-rich lentils and canned tomatoes) and fresh veggies into a hearty meal guaranteed to warm you up on a cold winter day. As the lentils cook in the broth, they plump up with all that tomato-y goodness, infusing flavor deep into every spoonful. This rustic dish is super simple, ready in just under an hour, and tasty enough to please the whole family!