Patisserie vegan

These are my Vegan Pistachio Macarons, made using the French method, filled with Vegan Pistachio Buttercream.

Vegan Crème Brûlée Tart * This post is sponsored by Pure* An indulgent treat that’s free from dairy, eggs, gluten and nuts, yet still tastes insanely good! This vegan crème brûlée tart can be enjoyed by everyone and you won’t be able to tell there’s no eggs or dairy in there. Crème brûlée is such a yummy treat as it is, but served in a crust it tastes even better! This is a super fun dessert to make for friends and family and would go down a treat at dinner parties. Perfect to serve to…

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Treat yourself to our Vegan Apple Crumble Cheesecake, where a luscious cashew-tofu filling meets cinnamon-kissed apples atop a biscoff crust. A truly delightful vegan dessert that's creamy and irresistible!

These vegan chocolate croissants are a delight for the senses! Crispy, buttery, and generously filled with delicious dark chocolate, this recipe yields 8 decadent treats. This recipe is spread across 2 days, but worry not! You'll only need to actively work for 1 hour throughout the entire process. With only 7 easy-to-find ingredients, these croissants are a breeze to make.

If you haven't noticed yet, the world is turning vegan and desserts have not stayed behind. We have collected over 40 of the most drool-worthy examples to get you inspired!

Vegan Chocolate Macarons filled with a Vegan Dark Chocolate Ganache. They are delicious, rich, dairy-free, gluten-free, and perfect to enjoy with a cup of coffee or tea.

vegan chocolate tart cakes

This no-bake Vegan Chocolate Tart is a decadent dessert made with only 5 ingredients! An easy cookie crust is filled with silky-smooth chocolate ganache, then is ready to slice and serve after setting in the fridge. Serve this lovely vegan chocolate tart to dinner guests, your date on Valentine’s Day, or for a holiday dessert!

These vegan mini raspberry lemon tarts are a delightful combination of tart and sweet flavors that will tantalize your taste buds. With a crisp, buttery crust and a luscious filling made with fresh raspberries and lemon juice, these tarts are perfect for any occasion.

These No Bake Strawberry Lemonade Tarts have a raw "graham cracker" style crust filled with a super refreshing strawberry lemonade filling. These are SO good frozen on a hot day and they're gluten-free, paleo and vegan.

Vegan Millionaires Shortbread with Vegan Shortbread base, Vegan Caramel Filling and Vegan Chocolate on top!

Vegan jaffa cakes - fluffy sponge cake topped with orange jelly and coated in chocolate. This vegan version of the classic British cake/biscuit is easy to make and so tasty! There is no need for anyone to miss out on these iconic treats with my eggless and dairy-free recipe!

How to make THE BEST Vegan Tiramisu Tart, with homemade ladyfingers, a chocolate coffee ganache and cream! #tiramisu

Perfect no-bake vegan cheesecake is easy to make (perfect for a beginner cook), delightfully creamy and simply irresistible. Goes really well with tart summer berries and can be made gluten-free too.

Vegan, gluten-free Parkin | recipe as cooked on Great British Bake Off ™

The Little Blog Of Vegan Vegan Coffee Biscoff Tart

I used a 4" diameter cake pan as a guide to make the rings on the parchment paper This recipe will make 5- individual 4" cakes or 1 large 9" cake Whatever the size, the method, bake temp & times are all the same

Vegan apricot frangipane tart - this delicious tart consists of a crisp pastry shell filled with apricot jam, soft almond frangipane and tinned apricots. It is a fantastic dessert served with vanilla ice cream, or as a snack with coffee, and it looks pretty too!