Tipsy housewife pizza salad

A delicious low carb salad for those who want to indulge but don't like the bread. This recipe also is perfect for Summer because it is light and bright and hits the spot.

Could Salad Pizza really become your new favorite lunch? I bet this crunchy and healthy dish is just what you're looking for.

This Zesty Bean Salad is a throwback recipe from my days working in the deli of a local grocery store. This is a very easy salad to make using canned beans, diced bell peppers, red onions and your favorite zesty Italian dressing. You can make this a day in advance of serving, as it tastes better as it sits. This salad is also a great meal prep option as it lasts in the fridge for up to one week.

Salads Archives - The Tipsy Housewife

This Caesar Pasta Salad with Zesty Grilled Chicken uses easy ingredients to make a delicious warm weather meal. The chicken is marinated overnight in a combo of lemon lime soda and zesty Italian dressing. The salad is made with spiral noodles, a bag salad kit and a few other ingredients. This will be your new favorite recipe of the Summer.

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This Puffy Pizza Bake is as easy as, dare I say it? Pie! Assembles in minutes, the toppings are totally customizable and it freezes and reheats well. This is a great weeknight meal, a delicious weekend treat and a great dish to bring to a friend in need of a meal.

This Italian Salad with Sweet Basil and Onion Dressing is always the salad I make when I make an Italian Feast like Lasagna or Stuffed Shells. This salad has salami, two kinds of cheese, olives beans and veggies. The Sweet Basil and Onion Dressing has simple ingredients like honey, oil, white wine vinegar, sweet onions and fresh basil. This salad it the perfect side to any Italian feast.

An easy salad with simple ingredients that combined make for a perfect salad. This salad can be made ahead of time and the dressing and croutons added when you're ready to serve. The meat and cheese combination in this salad make it a complete meal as well.

Vegetable Pizza is a family classic at all of my family parties. You start with a crescent roll crust and layer seasoned cream cheese, thin slices of cucumber, shredded carrot and finely chopped broccoli. This is light and delicious and perfect for Spring and Summer parties.