Vietnamese rolls

Indulge in the vibrant flavors of Vietnamese cuisine with these refreshing chicken summer rolls. Perfect for a light lunch or a healthy snack, these rolls are packed with fresh herbs, crisp vegetables, and tender chicken, all wrapped in delicate rice paper. Accompanied by a tangy dipping sauce, they're a delightful way to enjoy a taste of summer any time of the year. Easy to make and even easier to enjoy, these summer rolls are sure to become a favorite in your recipe collection.

Vietnamese Summer Rolls aka Gỏi cuốn are one of our favorite appetizers to order! Typically only 2 come in an order, which is never enough! It's refreshing, healthy, and delicious. We also made our own peanut dipping sauce to pair with it.These fresh spring rolls traditionally consists of pork belly, shrimp, vegetable, & herbs wrapped in rice paper aka Bánh tráng. To be healthier, we omitted the pork. Ingredients Peanut Sauce: • 1/3 cup Chunky Peanut Butter • 1 cup Hoisin sauce (Lee Kum Kee

Traditional Vietnamese fresh spring rolls (goi cuon) consist of pork, shrimp, lettuce and herbs wrapped in soft chewy rice paper. They are beautiful to look at and great as a refreshing appetizer or even a light meal. Your party guests will be impressed! #springroll #summerroll #vietnameserecipes

These Vietnamese spring rolls are fresh, not fried! This veggie-packed recipe is easy to follow, with step-by-step photos. Make spring rolls for your next party! Peanut sauce recipe included. #springrolls #vegetarian #vegan #vietnamese #cookieandkate

Because they're not going to be around forever, people. Get 'em while they're cheap-ish.

These vegan salad rolls are filled with quick pickled carrots, rice noodles, and other veggies and fresh herbs. Serve them with spicy peanut sauce for a delicious appetizer or light entree.

If you’re looking for appetiser or party food ideas, my take on these fried Vietnamese spring rolls is a total people-pleaser!

How to

Experience the vibrant flavors of summer with these refreshing Vietnamese summer rolls. Perfect for a light lunch or a healthy snack, these rolls are packed with crisp vegetables, fresh herbs, and succulent shrimp, all wrapped in delicate rice paper. Dip them in a tangy peanut sauce for an extra burst of flavor. Easy to make and even easier to enjoy, these summer rolls are a delightful way to savor the season.

11 Vietnamese Spring Roll Recipes that bring vibrant herbs, crisp veggies, and savory fillings together. Perfect for light meals, appetizers, or a refreshing snack any time of day.

You might not be able to travel, but your tongue can!

An authentic, delicious, and relatively easy Vietnamese recipe of spring rolls. Filled with pork, shrimp, rice noodles and veggies, this is a great snack you can prepare ahead of time too!

These Vietnamese spring rolls are fresh, not fried! They're the perfect party appetizer or light meal. The peanut sauce sends them over the top. Recipe yields 8 spring rolls.

Indulge in the vibrant flavors of Vietnamese cuisine with these salmon spring rolls, baked to perfection for a healthier twist. Packed with fresh herbs, crisp vegetables, and succulent salmon, each bite offers a delightful crunch and a burst of freshness. Perfect for a light lunch or a stunning appetizer, these spring rolls are as beautiful as they are delicious. Easy to prepare and sure to impress, they bring a taste of Vietnam right to your kitchen.

Light, crisp, and flavorful rolls wrapped in rice paper with prawns, vermicelli, and fresh vegetables.

These Vietnamese Baked Salmon Spring Rolls are a light yet satisfying dish bursting with flavor! The tender baked salmon is paired with crisp vegetables and fresh herbs, all wrapped in delicate rice paper. Served with a tangy dipping sauce, these rolls are a perfect balance of savory, crunchy, and refreshing. Ideal as a healthy appetizer, snack, or even a light meal, these spring rolls are easy to make and full of vibrant flavors, bringing a taste of Vietnam right to your table.

Vegan Vietnamese Summer Rolls with Tofu – Feast Glorious Feast

Easy recipe for Vietnamese Spring Rolls with salmon and shiitake - great appetiser recipe for anytime of the year!

Vietnamese Summer Rolls delicious, & colorful summer lunch or dinner! Loaded with fresh veggies & serve with perfect peanut dipping sauce.

Craving a fresh, vibrant appetizer? Vietnamese Summer Rolls are filled with crisp veggies, herbs, and shrimp or tofu, served with a tasty dipping sauce. Learn how to make these refreshing rolls at home!