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Salads

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Sesame Seed Dressing
Peanut Noodles
Persian Cucumber
Purple Cabbage
Noodle Salad
Roasted Salmon
Rice Noodles
Edamame
Rice Vinegar
Shushy Shine-Turin on Instagram: "Follow @cookinginheelss for more recipes! Mini me does my voice over! This peanut noodle salad is one of my favorites! I make it for Shabbos very often and love that it’s so filling and versatile! I add in some edamame, tofu or roasted salmon for a complete meal. 1 package rice noodles, cooked to package directions 1/2 cup shredded purple cabbage 1/2 cup mango, diced 1/4 cup chopped cilantro 1/4 cup chopped scallions 2-3 Persian cucumbers, diced 1 avocado, diced 1/2 cup chopped peanuts or cashews 2 tablespoons sesame seeds Dressing: 1/2 cup peanut butter 1/4 cup hot water 1/4 cup rice vinegar 3 tablespoons honey 1 tablespoon mirin 2 tablespoons soy sauce 1 clove garlic, grated Juice of 1 lime 1/2 teaspoon salt 2 teaspoon sesame
a bowl filled with red cabbage on top of a table
Red Cabbage Salad
Red Cabbage Slaw
Greens Salad
Shabbat Dinner
Best Salad Recipes
Best Salad
Cabbage Salad
Cabbage Recipes
Red Cabbage
RUHAMA SHITRIT on Instagram‎: "RED CABBAGE SLAW WITH A TIP! This is not just a recipe video on how to make a red cabbage slaw. It also has a cooking tip on how to make your cabbage soft but still crispy! This salad is definitely one of my favorites, especially on Shabbat dinner.💜 Follow @ruhamasfood for more recipes. SHABBAT SHALOM 🙏 SAVE AND SAHRE THIS RECIPE WITH YOUR FRIENDS🙌🏻 . סלט כרוב במיונז עם טיפ! מתכון בעברית בתגובות . Recipe: Ingredients- 1 red cabbage, cut to half and then to thin slices 3/4 tablespoon of salt Dressing ingredients- 1.5 tablespoons of mayonnaise 2 minced garlic cloves Juice from 1 small lemon 1 teaspoon of white vinegar 1/2 teaspoon of black pepper 1 teaspoon of honey Put all the ingredients in a bowl and mix them well. Method- 1. In a large bowl
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Salad
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Shredded Carrots
Carrot Salad
Kosher Recipes
Candied Pecans
Shredded Carrot
Canola Oil
White Vinegar
A Teen
Minced Garlic
Daniella Faye | Fashion on Instagram: "Shoutout to Roni and Roni’s mom who always had me for Shabbat while I made Aliyah as a teen! I love collecting recipes from different people that I meet throughout my life. ❤️ Ingredients: 1 bag shredded carrots 1/2 cup of chopped chives or about 4 scallions 1/2 cup candied pecans Dressing: 2 cloves garlic minced 1/2 cup of canola oil 1/4 cup of white vinegar 1/8 cup of sugar 1/2 tsp of salt A pinch of coarse black pepper Enjoy! #kosherrecipes #shabbatfood #holidayrecipes #holidayfood #kosher"
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Sesame Oil
Soy Sauce
Vinegar
Cucumber
Peanut Butter
Things To Come
Good Things
Canning
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White Cabbage
Pomegranate Molasses
All Vegetables
Chopped Salad
Pomegranate Seeds
Red Chili
Fresh Lemon Juice
Tahini
Cindy Saltzman on Instagram: "Finely Chopped Salad with a creamy tangy dressing. A delicious creation from Avi and me, perfect with chips! Ingredients: Salad: 🥬 1/2 white cabbage, finely chopped 🥒 3 Persian cucumbers, finely chopped 🧅 6 green onions, thinly sliced 🌶️ 2 red chilies (optional), finely chopped 🌿 1 bunch of mint, finely chopped 🌿 1 bunch of cilantro, finely chopped ♥️ 1 cup pomegranate seeds Dressing: 🍋 1/4 cup fresh lemon juice 🍊 1/4 cup orange juice 🫒 1/8 cup olive oil 🌱 1/4 cup tahini ♥️ 1/8 cup pomegranate molasses 🧂 1 tbsp salt 🍯 2-3 tbsp honey (optional, for added sweetness) 🖤 Freshly crushed black pepper (optional) Instructions: 🔪 Prepare the Salad: Finely chop all vegetables as small as possible for a finely textured salad. Alternatively, you can
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Tahini Paste
Flaky Salt
Tahini Dressing
Recipes Salads
Broccoli Salad
Pure Maple Syrup
Recipe Ingredients
Mint Leaves
Salad Dressings
RUHAMA SHITRIT on Instagram‎: "MAPLE-TAHINI BROCCOLI SALAD!🥦 This maple-tahini broccoli salad will change the way you think about broccoli! Easy to make, vegan, and will be perfect on your holiday table!SO GOOD🥰 Follow @ruhamasfood for more. RECIPE BELOW 👇 . סלט ברוקולי עם רוטב טחינה מייפל! מתכון בתגובות 🥦 . Recipe: Ingredients- 2 small broccoli heads, finely chopped 1 shallot, finely chopped Handful of cilantro and mint leaves, chopped Maple-Tahini dressing ingredients- 1/2 cup of tahini paste 1 tablespoon of pure maple syrup 2 minced garlic cloves 3/4 cup of cold water 1 teaspoon of flaky salt Juice from 1 lemon In a bowl mix all the dressing ingredients. If the dressing is too thick, add some water to dilute it. Garnish- Handful of slivered almonds Method- 1. In a
a woman holding a bowl full of red cabbage
Sliced Cabbage
Cabbage Salad Recipes
Salad Dishes
Salad Sauce
Cole Slaw
RUHAMA SHITRIT on Instagram‎: "RED CABBAGE SLAW WITH A TIP! This is not just a recipe video on how to make a red cabbage slaw. It also has a cooking tip on how to make your cabbage soft but still crispy! This salad is definitely one of my favorites, especially on Shabbat dinner.💜 Follow @ruhamasfood for more recipes. SAVE AND SAHRE THIS RECIPE WITH YOUR FRIENDS🙌🏻 . סלט כרוב במיונז עם טיפ! מתכון בעברית בתגובות . Recipe: Ingredients- 1 red cabbage, cut to half and then to thin slices 3/4 tablespoon of salt Dressing ingredients- 1.5 tablespoons of mayonnaise 2 minced garlic cloves Juice from 1 small lemon 1 teaspoon of white vinegar 1/2 teaspoon of black pepper 1 teaspoon of honey Put all the ingredients in a bowl and mix them well. Method- 1. In a large bowl add the sliced cab
Baked by Melissa on Instagram Low Carb Salads, Baked By Melissa, Side Dishes Veggies, Salads Side Dishes, Low Carb Salad, Salad Side Dishes, Salad Bar, Lunch Snacks
Low Carb Salads
Baked By Melissa
Side Dishes Veggies
Salads Side Dishes
Low Carb Salad
Salad Side Dishes
Salad Bar
Lunch Snacks
Baked by Melissa on Instagram
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Appetizer salads
Kosher recipes
Best salad recipes
Red cabbage slaw
Stuffed jalapeno peppers
Pamela Salzman on Instagram: "You can't do better than this salad for fall!! It's got all the textures, flavors, seasonal ingredients, and the dressing is to die for! Yes, it involves blanching Brussels sprout leaves which is an extra step, but it's not hard and you can do it the day before. Just make sure you shock the blanched leaves in ice water and spin them dry really well. I have also swapped cheese for the avocado and it's delicious too. Here's the recipe: 1 T kosher salt 1 lb Brussels spouts, washed, cored and leaves separated* 1 head lettuce, chopped (about 8 c) 1 Fuyu persimmon (the hard, crunchy kind), halved and thinly sliced ½ c pomegranate seeds 1/3 c chopped nuts (I used walnuts) 1 avocado, cubed (or some goat cheese or Manchego) For the dressing (yes, you can freeze it! Salad For Fall, Brussels Spouts, Fuyu Persimmon, Fall Salads, Cooking For A Group, Too Much Work, Head Of Lettuce, Brussels Sprout, Salad Spinner
Salad For Fall
Brussels Spouts
Fuyu Persimmon
Fall Salads
Cooking For A Group
Too Much Work
Head Of Lettuce
Brussels Sprout
Salad Spinner
Pamela Salzman on Instagram: "You can't do better than this salad for fall!! It's got all the textures, flavors, seasonal ingredients, and the dressing is to die for! Yes, it involves blanching Brussels sprout leaves which is an extra step, but it's not hard and you can do it the day before. Just make sure you shock the blanched leaves in ice water and spin them dry really well. I have also swapped cheese for the avocado and it's delicious too. Here's the recipe: 1 T kosher salt 1 lb Brussels spouts, washed, cored and leaves separated* 1 head lettuce, chopped (about 8 c) 1 Fuyu persimmon (the hard, crunchy kind), halved and thinly sliced ½ c pomegranate seeds 1/3 c chopped nuts (I used walnuts) 1 avocado, cubed (or some goat cheese or Manchego) For the dressing (yes, you can freeze it!
a man holding a plate with a salad on it and the words black bean salad in front of him
Cooked Black Beans
Black Bean Salad Recipe
Nutritious Lunch
Pickled Peppers
Bean Salad Recipe
Salad Recipes Healthy Easy
Cilantro Lime Dressing
Black Bean Salad
Avocado Salad Recipes
@goveganchallenge on Instagram: ""GET NEW VEGAN COOKBOOK - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO 🔗 @goveganchallenge 1️⃣ or 2️⃣? Which #recipe would you try?👇 By @Nicoandlouise 1️⃣ Black Bean Salad with Sweet Potato ⭐️ INGREDIENTS: FOR THE SALAD 1 cup (180 grams) cooked black beans 1½ pound (680 grams) sweet potatoes peeled and chopped into 1-Inch cubes 1 cup (120 grams) green bell pepper diced 1 medium avocado diced ½ cup (100 grams) corn ½ red onion chopped ¼ cup pickled jalapeños chopped FOR THE CILANTRO LIME DRESSING 1 cup packed (25 grams) cilantro ⅓ cup (72 grams) extra virgin olive oil ¼ cup (60 grams) lime juice 2 tablespoons (30 grams) maple syrup ½ clove garlic ½ teaspoon grated ginger ½ teaspoon salt PREPARE THE BLACK BEANS Canned
the woman is eating her chicken shawl in front of the kitchen counter with text overlay that reads best chicken schnitzel slaw
Chicken Schnitzel Slaw Salad
Schnitzel Chicken
Stone Ground Mustard
Eat Better Feel Better
Slaw Salad
Dried Ginger
Corn Flake
Salads Dressing
Chicken Schnitzel
Sarah M Lasry - EASY RECIPES & TRAVEL on Instagram: "BEST Chicken Schnitzel Slaw This is next level delicious and leftovers are even better! For the Schnitzel: Chicken cutlets, the thin sliced ones work best 1 cup corn flake crumbs 1 cup panko crumbs 1/2 cup corn starch 2 tbsp. Paprika 1 tbsp. Dried parsley 2 tsp. Garlic powder Oil for frying For the Mayo coating: 1/2 cup mayo 3 tbsp. Stone ground mustard 1 tbsp. Maple syrup For the Pickled onions: 1 large red onion, sliced thin 1/4cup apple cider vinegar 2/3 cup water 3 tbsp. Maple syrup 1 tsp. Salt For the Salad Dressing: 2/3 cup mayo 3 tbsp. Maple syrup 2 large lemons juiced 2 tsp. Garlic powder 1 tsp. Pepper 1/2 tsp. Dried ginger powder 3 tbsp. Teriyaki sauce For the salad: 3/4 bag @kosher_taste shredd
a woman holding a bowl full of cabbage slaw
Cabbage Slaw
Coleslaw
Kosher Salt
Large Bowl
Paper Towel
Black Pepper
Danielle Renov on Instagram: "ROADSIDE CABBAGE SLAW Good with everything. Especially shawarma and falafel and smother with techina. Also. It’ll stay good in your fridge forever. Fine. Not forever. But a solid week. #recipe 2 (400g) bags shredded white cabbage 1 Tbsp kosher salt 1 cup herbs, finely chopped (I used cilantro, you can use parsley, dill…mix them…wtvr you want!) juice of half a juicy lemon (fresh is best!) (abt 2 tbsp) 2 Tbsp white vinegar 1 Tbsp olive oil 1/4 tsp coarse black pepper Place a colander into a large bowl. Add cabbage and salt. Mix gently to distribute. Set aside for 30-40 min. After it sits use your hands to gently squeeze cabbage to help a release a little bit more juices. Remove colander, discard juices from bowl, wipe the bowl down with a paper towel and
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Violet Cooks
Big Salad Bowl
Mediterranean Salad Recipe
Mediterranean Diet Plan
Mediterranean Salad
Big Salad
Eating Plan
Canned Chickpeas
Easy Healthy Diet on Instagram: "Balsamic Mediterranean salad recipe Ingredients - 1 bag of Persian cucumbers - 1 red onion - 3 multicolor bell peppers - 1 head of parsley - 2 avocado - 2 cans of rinsed and drained chickpeas - 1/2 a cup olive oil - Juice of two lemons - 1/4 cup balsamic vinegar - 1 tbs oregano - Big pinch of red pepper flakes - 1 tbs cumin - 1 tbs sea salt Instructions 1. Dice your cucumbers and add them to a big salad bowl. 2. Mince your red onion and add it to the bowl. 3. Cut the ends off, core, and chop your bell peppers, add them. 4. Finely mince your parsley and add it. 5. Cube your avocado and add them (optional) 6. Add your chickpeas, olive oil, lemon juice, oregano, red pepper flakes, cumin, and salt. 7. Toss everything together and enjoy! -