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Fragrant Spiced Rice Pilaf - Perfect for Salmon or Roast Chicken
a white bowl filled with rice and cranberries
onceuponachef.com

Rice Pilaf with Caramelized Onion, Orange, Cherry & Pistachio - Once Upon a Chef

24 ratings
· 1hr 10min · Vegetarian, Gluten free
Perfumed with spices, this exotic rice pilaf is a delicious way to jazz up pan-seared salmon or roast chicken.
Judy Atwater
Judy Atwater

Ingredients

Produce
• 3/4 cup Cherries, sweetened dried tart
• 1 Orange
Pasta & Grains
• 1 1/2 cups White rice, long-grain
Baking & Spices
• 1 Black pepper, Freshly ground
• 1/2 tsp Cinnamon, ground
• 1 1/4 tsp Salt
Nuts & Seeds
• 1/2 tsp Cumin, ground
• 3/4 cup Pistachios, unsalted
Dairy
• 4 tbsp Butter, unsalted

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