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Gimmari (Korean Fried Seaweed Rolls) | Beyond Kimchee | Recipe | Seaweed rolls, Korean street food, Street food
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there are carrots and other food in the pan on the table with chopsticks next to it
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Gimmari (Korean Fried Seaweed Rolls) | Beyond Kimchee

1 rating
· 35min · Vegan · 4 servings
Gimmari are crispy Korean fried seaweed rolls and a common Korean street food. Seasoned glass noodles are wrapped in seaweed, and deep-fried to golden crisp.
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Ingredients

Landwirtschaftliche Erzeugnisse
• 1/2 cup Carrot
• 1 Green chili, fresh
• 1/2 cup Green onion
• 4 sheets Seaweed
Würzmittel
• 2 tsp Soy sauce
Nudeln und Getreide
• 3 1/2 oz Korean glass noodles
Backen und würzen
• 1 cup Korean frying mix
• 1 Salt and pepper
• 1/2 tsp Sugar
Essig und Öl
• 1 tbsp Oil
• 1 Oil
Flüssigkeiten
• 1 cup Water

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