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Ginger Sweet Potato Coconut Milk Stew w/ Lentils & Kale | The First Mess
15 ratings
Ginger sweet potato and coconut milk stew is super flavorful, beautiful, and extra hearty with kale and lentils. Ready in about an hour!
Ingredients
Produce
• 1/2 cup Brown lentils
• 1/2 tsp Chili flakes, dried
• 1/2 tsp Coriander, ground
• 3 cloves Garlic
• 1 2-inch piece Ginger, fresh
• 1 small bunch Kale
• 1 1/2 lbs Sweet potatoes
• 1 Yellow onion, medium small
Canned Goods
• 1 13.5 oz (400 ml) can Coconut milk, full fat
• 4 cups Vegetable stock
Baking & Spices
• 1 Sea salt and ground black pepper
• 1/2 tsp Turmeric, ground
Oils & Vinegars
• 1 tbsp Coconut oil
Nuts & Seeds
• 1/2 tsp Cumin, ground