Potthucke: A Savory German Potato Cake Recipe
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foodal.com
Potthucke: A Savory German Potato Cake Recipe | Foodal
4 ratings
· 1hr 40min
· Gluten free · 1 serving
Made with mashed and shredded potatoes, bacon, onions, cream, and eggs, German Potthucke is a savory baked loaf you can serve as a starchy side.
Foodal
Ingredients
Meat
• 4 slices Bacon, thick-cut
Produce
• 3 Russet potatoes, medium
• 3 sprigs Thyme, fresh
• 2 White onions, diced small (about 1 pound), medium
Refrigerated
• 4 Eggs, large
Baking & Spices
• 1/2 tsp Black pepper, ground
• 1 tsp Kosher salt, coarse
• 1/8 tsp Nutmeg
Dairy
• 3/4 cup Heavy whipping cream
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