Savory Roasted Beef Tenderloin with Mushrooms and Creamy White Wine Sauce
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a piece of roast beef on a cutting board next to mushrooms and other food items
15
halfbakedharvest.com

Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce.

3 ratings
· 35min · 8 servings
A perfect meal to feed a crowd!
hbharvest
Half Baked Harvest

Ingredients

Produce
• 16 oz Cremini mushrooms
• 2 tsp Thyme, fresh
Condiments
• 2 tbsp Dijon mustard
Baking & Spices
• 1 Kosher salt
• 1 Kosher salt and pepper
• 1/4 cup Peppercorns
Oils & Vinegars
• 1 tbsp Olive oil, extra virgin
Dairy
• 6 tbsp Butter, salted
• 2 cups Heavy cream or whole milk
• 1/3 cup Parmesan, grated
Beer, Wine & Liquor
• 1/2 cup White wine
Other
• 1 (4-5) pound whole beef tenderloin, trimmed of fat

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