a white bowl filled with soup on top of a wooden table next to a napkin

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Easy Homemade Borscht Recipe

Name: Easy Homemade Borscht
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 2 (15 oz.) cans Beets, original cut; 1 cup Carrot matchsticks; 1/2 cup Dill, fresh; 1 cup Green beans, frozen cut; 1 cup Green peas, frozen; 1 Onion, small; 1 Potato, medium; 4 cups Vegetable or chicken broth, low-sodium; 1/4 tsp Black pepper, coarse; 1/2 tsp Salt; 2 tbsp Cooking oil; 2 tsp White vinegar; 6 tbsp Whipping cream or sour cream to serve

4 ratings

· 25min · Gluten free · 6 servings

Borscht is a beet-based soup that I grew up eating throughout the year, but especially on Ukrainian Christmas Eve. This Homemade Borscht Recipe is the easiest and quickest ever - ready in under 15 minutes!

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Ingredients

Produce

• 2 (15 oz.) cans Beets, original cut

• 1 cup Carrot matchsticks

• 1/2 cup Dill, fresh

• 1 cup Green beans, frozen cut

• 1 cup Green peas, frozen

• 1 Onion, small

• 1 Potato, medium

Canned Goods

• 4 cups Vegetable or chicken broth, low-sodium

Baking & Spices

• 1/4 tsp Black pepper, coarse

• 1/2 tsp Salt

Oils & Vinegars

• 2 tbsp Cooking oil

• 2 tsp White vinegar

Dairy

• 6 tbsp Whipping cream or sour cream to serve

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