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Hazelnut and Brown Butter Tart with Pear Recipe | Рецепт | Десерты, Легкие десерты, Вкусняшки
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greatbritishchefs.com

Hazelnut and Brown Butter Tart with Pear Recipe

2hr 30min · Vegetarian
gbchefs
Great British Chefs

Ingredients

Produce
• 2 Pears
Refrigerated
• 1 Egg, free-range
• 12 Egg whites
• 12 Egg yolks
Baking & Spices
• 1000 g Castor sugar
• 25 g Cornflour
• 375 g Plain flour
• 3 pinch Sea salt
• 3 Vanilla pods
Nuts & Seeds
• 125 g Almonds, ground
• 140 g Hazelnut
Dairy
• 590 g Butter, unsalted
• 500 ml Buttermilk
• 500 ml Double cream
Liquids
• 1 tbsp Water

1 Comment