Beef Tenderloin with Red Wine Sauce (Video) | Recipe | Beef tenderloin recipes, Beef tenderloin, Beef recipes
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beef tenderion with red wine sauce served on green beans
2
onceuponachef.com

Beef Tenderloin with Red Wine Sauce (Video)

506 ratings
· 1hr 40min
Wow your guests with ease! My roasted beef tenderloin paired with a rich red wine sauce is simple, sophisticated, and foolproof.
Alicia Richardson
Alicia Richardson

Ingredients

Meat
• 1 (2 to 3 lb) center-cut beef tenderloin, center-cut roast
Produce
• 3/4 cup Shallots
• 6 Thyme, fresh sprigs
Canned Goods
• 3 1/4 cups Beef broth
Baking & Spices
• 2 tbsp All-purpose flour
• 1/8 tsp Black pepper, ground
• 1 Black pepper, Freshly ground
• 1/4 tsp Kosher salt
• 1 Kosher salt
• 1 tsp Sugar
Oils & Vinegars
• 2 tbsp Vegetable oil
Dairy
• 8 tbsp Butter, unsalted
Beer, Wine & Liquor
• 1 1/4 cups Red wine

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