This Apple-Cider Donut Cake Tastes Like a Trip to the Orchard | Recipe | Doughnut cake, Apple cider donuts, Cake donuts
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Food And Drink
a bundt cake with powdered sugar on top sits on a white platter
marthastewart.com

This Apple-Cider Donut Cake Tastes Like a Trip to the Orchard

8 ratings
· 2hr 25min · Vegetarian · 16 servings
Our apple-cider donut cake is tender, moist, and full of fall flavor from the addition of apple cider, applesauce, and a dusting of cinnamon sugar.
marthastewartM
Martha Stewart

Ingredients

Refrigerated
• 3 Eggs, large
Canned Goods
• 3/4 cup Applesauce, unsweetened
Baking & Spices
• 2 cups All-purpose flour, unbleached
• 1 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 1 3/4 cups Cane sugar, natural
• 1 1/2 tsp Cinnamon, ground
• 3/4 tsp Kosher salt
• 2 tsp Vanilla extract, pure
• 1 cup Whole-wheat flour
Oils & Vinegars
• 3/4 cup Olive oil, extra-virgin
Drinks
• 1 cup Apple cider
Dairy
• 2 tbsp Butter, unsalted

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