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Nova Scotia Oatcakes | Recipe | Oat cakes, Oat cake recipes, Food processor recipes
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kellyneil.com
Nova Scotia Oatcakes | kellyneil.com
5 ratings
· 31min
· Vegan · 16 servings
Nova Scotia Oatcakes | kellyneil.com - There are two kinds of Nova Scotia oatcakes - soft and chewy, and buttery and crisp. This recipe is for the latter, most often associated with Cape Breton.
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Kelly Neil
Ingredients
Breakfast Foods
• 1 cup Rolled oats
Baking & Spices
• 1 4 + 1/8 teaspoon iodized table salt
• 1/2 cup All vegetable shortening
• 1 cup All-purpose flour
• 1/2 tsp Baking soda
• 1/4 cup Granulated sugar
Liquids
• 2 tbsp Water
2 Comments