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Beet, Mandarin & Farro Salad | Recipe | Farro salad recipes, Farro salad, Recipes
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eatingwell.com
Beet, Mandarin & Farro Salad
3 ratings
· 1hr 30min
· Vegetarian · 4 servings
This farro salad recipe from chef Jose "JoJo" Ruiz features Mediterranean-inspired flavors like citrus, feta and parsley.
EatingWell
Ingredients
Produce
• 2 cups Baby arugula
• 2 lbs Beets, small
• 1/2 cup Chickpeas, no-salt-added canned
• 3 Mandarin oranges
• 3 tbsp Parsley, fresh
• 1/2 Shallot, medium
• 3/4 tsp Thyme, fresh leaves
Condiments
• 3/4 tsp Dijon mustard
• 1 1/2 tsp Honey
Pasta & Grains
• 1/2 cup Farro, semi-pearled
Baking & Spices
• 1/4 tsp Salt
Oils & Vinegars
• 6 tbsp Olive oil, extra-virgin
• 2 tbsp Red-wine vinegar
Dairy
• 1/4 cup Feta cheese
Liquids
• 1 1/4 cups Water
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