unfussy rugelach | Recipe | Rugelach recipe, Smitten kitchen recipes, Smitten kitchen
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smittenkitchen.com

unfussy rugelach

· Vegetarian · 48 servings
Rugelach are blissful flaky pastry-like cookies wound with jam, nuts, and chocolate if you wish and a whiff of cinnamon sugar.
smittenkitchen
smitten kitchen

Ingredients

Produce
• 1/3 cup Dried fruit
Refrigerated
• 1 Egg beaten with
Condiments
• 1/2 cup Jam
Baking & Spices
• 2 cups All-purpose flour
• 1/3 cup Chocolate chips or finely chopped bitter- or semi-sweet chocolate, miniature
• 1 1/2 tbsp Cinnamon, ground
• 2/3 cup Granulated sugar
• 1 Remaining cinnamon-sugar from above
• 1/2 tsp Sea or table salt, fine
Nuts & Seeds
• 1/3 cup Nuts, toasted
Dairy
• 1/2 lb (1 8-ounce or 225-gram package) cream cheese
• 1/2 lb Butter, unsalted

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