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Persimmon Jam Recipe | The Gracious Pantry
45min · Vegetarian, Gluten free, Paleo
Enjoy the bounty of persimmons this season with this delicious persimmon jam. Great for your morning toast or even over some vanilla ice cream!
Ingredients
Produce
• 4 cups Persimmon pulp
Condiments
• 2 cups Honey
• 1/2 cup Lemon juice
Liquids
• 1 cup Water