Pretzel Rolls
Savor the taste of homemade Pretzel Rolls - soft, chewy, and golden brown to perfection. A simple recipe brings you the joy of baking and the delight of every bite, topped with a sprinkle of coarse sea salt for that classic pretzel flavor. Perfect for sandwiches or as a stand-alone treat, these rolls will be the star of any meal. Dive into the full recipe and master the art of pretzel roll baking. Don't forget to save and share this pin for delicious inspiration! Make your own today!
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Apple Fritter Focaccia
This dessert-version of focaccia is stuffed with gobs of apple butter and cinnamon, topped with flakey sea salt, then baked. Once it’s out of the oven (and your house will smell absolutely intoxicating, FYI) give it a drizzle of apple cider icing that will harden into a perfectly crackly glaze. If you’re looking for some savory options to jazz up your focaccia game, try our French Onion Focaccia or Sfincione.