Easy Recipe for Canning Green Tomatoes for Frying
This easy recipe for canning green tomatoes for frying is a wonderful way to preserve those end of season unripe green tomatoes to enjoy as fried green tomatoes during the winter time! Before the first killing frost, is a good time to save all those green tomatoes that did not have time to get ripe, or you can just pick green tomatoes anytime for frying up or for canning for later use!
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