Patatha

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1mo
By
Umesh
Aloo Gobi Paratha is a delicious Indian stuffed bread made with mashed potatoes and grated cauliflower. This is traditional North Indian paratha which is a favourite in many households and served with pickles, curd or butter (makhan). This is a vegan, easy-to-make, beginner-friendly, breakfast recipe. How to make aloo paratha | How to make gobi paratha | How to make aloo gobi paratha | How to make Punjabi paratha #paratha #indianrecipes #alooparatha #gobiparatha #cauliflowerrecipes #veganrecipes #indianveganrecipes #punjabifood #punjabirecipes #indianbreakfast #lunchideas #dinnerideas #easymeals

Aloo paratha

1 Pin
Punjabi Style Gobi Paratha Recipe by Hina Gujral

Paratha

415 Pins
10 Easy-to-Make Paranthas for Breakfast
Aloo Paratha is like the absolute favourite at our home and the easiest of all stuffed Indian breads as well. It hardly needs any preps and gets done in literally no time. And yes a true paratha is eaten with yoghurt/curd and some tangy pickle. This is a breakfast item at almost any Punjabi (North Indian) home or can be paired with any curry during lunch or dinner as well.
Whole Wheat Flatbread stuffed with Broccoli & Carrot. [Vegan] Find the recipe on www.cookwithmanali.com

Paratha recipes

147 Pins
Jagruti's Cooking Odyssey: Oats, Juwar/Jowar & Methi Thepla - Oats, Shorghum & Fenugreek leaves paratha
Jagruti's Cooking Odyssey: Oats, Juwar/Jowar & Methi Thepla - Oats, Shorghum & Fenugreek leaves paratha

Fenugreek

12 Pins
Oats can be used to make more than just porridge! mix them with carrots and spinach to prepare these colourful, low calorie pancakes that are as nutritious as well as innovative. Oats are rich in the beta-glucan enzyme which helps to lower blood cholesterol and glucose levels, while carrots and spinach are an excellent source of vitamin a.
sabudana thalipeeth (sago pearls savoury pancake w/ tamarind relish) #vegetarian #indian

Breakfast Recipes

31 Pins