Chi-Chi's Baked Chicken Chimichangas
As I prepared the baked chicken chimichangas on a sunny Saturday, laughter filled the kitchen with my kids helping roll them up. My partner’s smile when he tasted them made the effort worthwhile—creating memories through shared meals is pure joy. 1. 2 cups cooked, shredded chicken 2. 1 cup cream cheese 3. 1 cup salsa 4. 1 cup shredded cheese
Easy Homemade Flour Tortillas
Homemade Flour Tortillas: Yes. You. Can. Homemade tortillas are light and lovely, slightly buttery, and truthfully, not too tricky to make. The dough requires minimal kneading and a short 30-minute rest before being rolled. And while a tortilla press is nice to get the rolling process going, it is unnecessary — a rolling pin does the job.#homemade #flour #tortillas #burrito #bean #cheese #easy #vegetarian
Sourdough Flour Tortillas
These soft, bendable sourdough flour tortillas are perfect for taco night. Made with sourdough discard or active sourdough starter and butter, they’re easy, quick, and beginner-friendly. Great for same day or long ferment options. Learn how to make and how to store them, plus tips on freezing. Delicious with tacos or crisped into homemade chips—perfect for Cinco de Mayo or any dinner.
We think you’ll love these